Key Benefits of Kottakkal Drakshadi Kwatham Tablets

• Supports healthy alcohol metabolism & eases hangover discomfort
• Promotes liver protection and helps in toxin elimination
• Balances Vata-Pitta doshas to reduce internal burning sensation
• Relieves fatigue, dizziness and lightheadedness effectively
• Helps manage occasional nasal bleeding and excessive thirst
• Traditionally used for mild fever relief of Vata-Pitta origin
• Convenient tablet form—no need for decoction prep

Product Description of Kottakkal Drakshadi Kwatham Tablets

Kottakkal Drakshadi Kwatham Tablets bring the classic Drakshadi Kashayam benefits into a handy tablet—no boiling, no straining, just swallow with water! The original rasin-based decoction is long known for its liver-protective properties and as a go-to remedy after overindulgence in alcohol. Now its goodness is neatly packed, so you can carry your herbal support in your pocket. It’s not just for party aftermath though—this formula also soothes pitta-vata related fevers, reduces that nagging internal heat, and calms the dizzy spells or lightheaded moments. I sometimes take it during travel — helps me feel less queasy! The tablets retain the potency of the age-old recipe from Ashtanga Hrudaya, and you can taste the subtle sweetness of Draksha (raisins) as it works its magic. Though we suggest taking it before meals, some folks even find relief when taken post-lunch or dinner if they’ve had a heavy meal or drinks. And yes, it’s all herbal, no artificials. A small stray thought: isn’t it amazing how bits of nature transform into healing power? Anyway, enjoy the wellness ride, albeit with a little natural roughness—just like life itself.

Key ingredients with descriptions of Kottakkal Drakshadi Kwatham Tablets

• Draksha: Widely used dried grapes, known for its sweet and cooling properties in traditional Ayurveda.
• Madhuka (Madhuca longifolia): A traditional herb valued for its nourishing and soothing effects.
• Yashtimadhu (Glycyrrhiza glabra): Licorice root, cherished for its mild sweetness and throat-soothing benefits.
• Lodhra (Symplocos racemosa): Known for supporting healthy skin and soothing inflammatory conditions.
• Kashmari (Gmelina arborea): An herbal wood extract used for its astringent and grounding qualities.
• Sariva (Hemidesmus indicus): Also called Indian sarsaparilla, traditionally used to cool and purify the blood.
• Musta (Cyperus rotundus): A type of nut grass used for digestive comfort and balancing doshas.
• Amla (Emblica officinalis): Indian gooseberry, revered for its high vitamin C content and rejuvenating effects.
• Hribera (Coleus zeylanicus): Known for its mild cooling properties and traditional usage in digestive formulas.
• Padmakesara (Nelumbium speciosum): Lotus stamen used for its mild astringent and cooling action.
• Padmaka (Prunus cerasoides): Cherry blossom extract, valued for its soothing and aromatic qualities.
• Mrinala (Nelumbium speciosum): Another part of lotus, used for its tranquilizing and cooling nature.
• Usheera (Vetiveria zizanioides): Vetiver, prized for its refreshing aroma and calming effect on the mind.
• Parushaka (Phoenix famifera): Date palm extract, commonly used for its nourishing and mild sweet taste.
• Chandana (Santalum album): Sandalwood, famous for its cooling properties and pleasant fragrance.
• Jatipushpa (Jasminum sambac): Jasmine flower, known for its soothing aroma and mild harmonizing effect.

Key uses of Kottakkal Drakshadi Kwatham Tablets

• Helps alleviate hangover symptoms and supports alcohol metabolism
• Protects liver cells from oxidative stress and toxin overload
• Reduces internal heat, thirst and manages pitta-vata related burning
• Soothes mild fevers, especially those of Vata-Pitta origin
• Relieves dizziness, fatigue, tiredness, and mild headache
• Helps control nasal bleeding and supports healthy blood flow
• Promotes general rejuvenation and sense of lightness

How to use Kottakkal Drakshadi Kwatham Tablets

Take 2 tablets twice daily, 30 minutes before meals with warm water. For best results, maintain a gap of at least 6 hours between doses. Do not exceed recommended dosage without consulting an Ayurvedic practitioner.

Safety information about Kottakkal Drakshadi Kwatham Tablets

• Children: Not recommended for children under 12 years without professional advice.
• Pregnant women: Consult your healthcare provider before use; safety during pregnancy not well studied.
• Breastfeeding mothers: Seek medical advice; limited data on excretion into breast milk.
• Chronic diseases: Use with caution if you have liver, kidney or heart conditions; get professional guidance first.
• People with allergies: Check ingredient list carefully, especially if sensitive to any herbals or botanicals.
• Elderly individuals: Start with lower dose; kidney and liver function declines may alter response.
• Patients taking medications: Could interact with anticoagulants or liver-metabolized drugs—consult your doctor.
• People with weakened immunity: Generally safe but if under immunosuppressants, professional advice is advised.

Additional information about Kottakkal Drakshadi Kwatham Tablets

Storage: Keep in a cool, dry place away from direct sunlight. Seal the bottle properly after each use. Shelf life is typically 24 months from manufacturing date. This Ayurvedic formula follows classical texts like Ashtanga Hrudaya Chikitsasthana 1/55-58. The tablet form is simply the kwatha churna compressed—so you get all the benefits of a decoction but with modern convenience. No artificial colors, flavors or preservatives added. If you notice changes in taste or smell over time, it may be due to the natural herb variations, not spoilage. Always store away from moisture! For any unexpected reactions, stop use and seek professional advice.