Key Benefits of Baidyanath Shankh Bhasma

• Supports healthy digestion and eases indigestion
• Helps reduce hyperacidity and heartburn
• Promotes balanced bowel movements; combats loose stools
• May help in reducing liver & spleen enlargement
• Assists in controlling acne and pimples on skin
• Rich in calcium & phosphorus; aids bone & dental health
• Soothes intestinal inflammation and relieves gas

Product Description of Baidyanath Shankh Bhasma

Baidyanath Shankh Bhasma is a time-honored Ayurvedic ash obtained from purified conch shell. In ancient ayurveda, the conch shell—shankh—symbolizes purity and strength, and when carefully processed into bhasma, it transforms into a fine powder brimming with mineral potential. This formulation traces its roots to classical texts, and even today, many practitioners trust it for gut-related discomforts. It addresses conditions like acidity, indigestion, loss of appetite, abdominal pain, bloating, and yes, the dreaded acid reflux. Beyond the digestive sphere it also gently supports the liver and spleen, helping to manage mild hepatomegaly and splenomegaly.

What’s more, Baidyanath Shankh Bhasma may serve as a natural ally against acne and pimples—by helping to balance internal toxins and calm inflammation that shows up on your face. It’s also valued for calming restless minds, since a settled belly often leads to a more centered mood. I’ve noticed personally that a small dose after meals can make my evening tea taste even more comforting! While it’s generally safe, always check with a qualified Ayurvedic professional before starting any new supplement.

Key ingredients with descriptions of Baidyanath Shankh Bhasma

• Purified conch shell (Shankh): Traditional source of calcium, processed to a fine bhasma for easy absorption.
• Lemon Juice (Citrus limon): Used during purification; helps remove impurities from the shell.
• Water (Jala): Employed in multiple cleansing stages, ensuring the ash attains desired fineness.
• Gharit kumari (Aloe vera juice): Applied in the trituration process to assist in detoxification and bind the particles.

Key uses of Baidyanath Shankh Bhasma

• Alleviating hyperacidity and acid reflux after meals
• Managing loose stools and mild diarrhea
• Supporting healthy liver and spleen function
• Reducing abdominal pain, distension, and gas
• Improving appetite and digestive fire (Agni)
• Helping to clear acne, pimples, and minor skin eruptions
• Calming low-grade intestinal inflammation and discomfort

How to use Baidyanath Shankh Bhasma

Take 125 mg (approximately one pinch) with lukewarm water or honey, once or twice daily, preferably half an hour after meals or as advised by your Ayurvedic practitioner

Safety information about Baidyanath Shankh Bhasma

• Children: Not recommended for kids under 12 years without professional guidance
• Pregnant women: Consult your healthcare provider before use
• Breastfeeding mothers: Use only under Ayurvedic supervision
• People with chronic diseases: Seek advice to avoid interactions
• People with allergies: Check for sensitivity to shellfish or conch components
• Elderly individuals: Start with a lower dose; monitor digestive response
• Patients taking medications: May affect absorption of antacids; space doses accordingly
• People with weakened immunity: Use under qualified supervision to ensure purity

Additional information about Baidyanath Shankh Bhasma

Keep this product tightly sealed in its original container. Store in a cool, dry place away from direct sunlight. Shelf life is typically 3 years from manufacturing date—check the label! Do not exceed the recommended dosage. This formulation is uncoated, free from artificial fillers and preservatives. Always read the pack insert carefully before use. If you notice any unusual reactions, discontinue and consult a professional. Baidyanath Shankh Bhasma is manufactured under stringent GMP norms to ensure consistent quality and safety.