CATALOG /
Syrup
Description
Charak Kofol Syrup is a carefully formulated Ayurvedic remedy that combines potent herbs traditionally known for their soothing properties. This syrup is designed to provide relief from various types of cough, including dry, mucosal, and normal cough, without causing drowsiness. With a blend of Shunthi (Zingiber officinale), Tulsi (Ocimum sanctum), Vasa (Adhatoda vasica), and other herbs, it helps reduce inflammation and soothe the throat. The syrup's cooling effect aids in healing and provides comfort from the discomfort of excessive coughing. The immunomodulating properties of Tulsi and the anti-inflammatory benefits of Haridra (Curcuma longa) contribute to the syrup's effectiveness.
Suggested use
For optimal results, the recommended dosage of Charak Kofol Syrup is as follows: Infants should take ½ teaspoonful, children 1 teaspoonful, and adults 2-3 teaspoonfuls thrice a day. It is advisable to take the syrup after meals for better absorption. For specific dosage adjustments or prolonged use, consult a healthcare practitioner. Always follow the guidance of a healthcare provider, especially for prolonged use or in the presence of underlying health conditions.
Key ingredients
- Haridra (Curcuma longa) - Known for its anti-inflammatory properties.
- Shunthi (Zingiber officinale) - Offers antibacterial and anti-inflammatory benefits.
- Bibhitaki (Terminalia bellerica) - Helps suppress the cough reflex.
- Vasa (Adhatoda vasica) - Assists in loosening mucus for relief from cough.
- Yashtimadhu (Glycyrrhiza glabra) - Traditionally used to soothe the throat.
- Tulsi (Ocimum sanctum) - Known for its immunomodulating effects.
Warnings
Charak Kofol Syrup should be used with caution during pregnancy or while nursing. Individuals with pre-existing medical conditions should consult a healthcare practitioner before use. Possible side effects may include mild gastrointestinal discomfort. Store the syrup in a dry, well-ventilated place at a temperature not exceeding 30°C. Keep out of reach of children to prevent accidental consumption.
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