Key Benefits of Dhootapapeshwar Kapardika (Varatika) Bhasma

• Supports healthy digestion and absorption.
• Promotes gut motility and reduces stagnation.
• Neutralizes excess gastric acidity.
• Alleviates abdominal pain and discomfort.
• Reduces bloating and flatulence.
• Enhances appetite in cases of poor digestion.
• Aids in detoxification of intestinal toxins.

Product Description of Dhootapapeshwar Kapardika (Varatika) Bhasma

It is a finely calcined preparation derived from cowry shell of Cypraea Moneta. It was traditionally utilized in Ayurveda for abdominal disorders. This powder have high bioavailability of calcium salts. It show antacid, anodyne, antispasmodic and carminative properties. The formulation provide relief from flatulence and sour taste of mouth. It had been used for improving appetite and digestion. This preparation was applied for duodenal ulcer support.

Key ingredients with descriptions of Dhootapapeshwar Kapardika (Varatika) Bhasma

• Dhootapapeshwar Kapardika (Varatika) Bhasma utilizes Kapardika bound to calcium carbonate, which facilitates neutralization of gastric acid.
• Kapardika is a mineral that is critical for transmission, mineralization, and metabolism.
• It is a required cofactor for an estimated 300 processes.
• Among the processes that require Kapardika are bone mineralization and nerve transmission, as well as muscle contraction.
• Kapardika status is also important for regulation of digestion through its effects on gastrointestinal system.
• Research indicates Kapardika exerts its potent prowess by modulating mucosal secretions.
• Studies suggest that Kapardika can help to improve appetite, reduce bloating and support gut health.

Key uses of Dhootapapeshwar Kapardika (Varatika) Bhasma

• Relief from abdominal pain.
• Alleviation of bloating and flatulence.
• Support for healthy digestive function.
• Management of irritable bowel syndrome symptoms.
• Support of gastric mucosa in duodenal ulcer.
• Improvement of appetite in poor appetite cases.
• Detoxification of intestinal toxins (ama).
• Reduction of spasms via antispasmodic action.

How to use Dhootapapeshwar Kapardika (Varatika) Bhasma

Take ½ teaspoon of Dhootapapeshwar Kapardika (Varatika) Bhasma with honey or ghee after meal. Consume with warm water once or twice daily. Should be taken with adjuvant to avoid mucosal irritation.

Safety information about Dhootapapeshwar Kapardika (Varatika) Bhasma

Consult qualified practitioner before use if pregnant or nursing. Do not exceed recommended dosage. Avoid keeping powder on tongue. Individuals with hypercalcemia should refrain. Store in cool dry place. Keep out of reach of children.

Additional information about Dhootapapeshwar Kapardika (Varatika) Bhasma

This Ayurvedic bhasma is manufactured under strict GMP conditions. It undergoes repeated calcination cycles to ensure purity. This product contain no artificial colors or preservatives. It was standardized for consistent calcium content. It was evaluated for heavy metal compliance. Shelf life of eighteen months was established. Storage condition require ambient temperature and low humidity. Packaging is airtight to prevent moisture ingress.