Key Benefits of Dhootapapeshwar Trivanga Bhasma

• Supports comprehensive dhatu nourishment from Rasa to Shukra—promotes tissue strength and renewal.
• Enhances reproductive health in both men and women by balancing the entire reproductive system.
• Acts as a potent Vajikarana agent to improve sexual vigor and endurance.
• Helps maintain healthy metabolic and digestive functions—addresses Agni mandya.
• Promotes urinary tract health and may aid in management of Prameha (diabetes-related disorders).
• Exhibits balya (strength‐promoting) and Shaktidayak (energy‐yielding) properties for overall vitality.
• Standardized production ensures safety—tested in acute and chronic toxicity studies for reliable usage.

Product Description of Dhootapapeshwar Trivanga Bhasma

Dhootapapeshwar Trivanga Bhasma is an advanced Ayurvedic formulation prepared by the classical Bhasmikaran of three Shuddha metals—Naga (Lead), Vanga (Tin) and Yashada (Zinc)—in equal proportions along with purified Parad (Mercury), Shuddha Harital (Orpiment), Shuddha Gandhak (Sulfur) and Nimbu Swarasa (Lemon juice). This time‐tested bhasma works at the level of all seven dhatus (tissues) enhancing their strength, metabolism and functional harmony. Traditionally recommended to address disorders such as Vandhyatva (infertility), Napunsakata (sexual weakness), Prameha (metabolic disorders), Shwetapradar (leucorrhea) and Garbhasrava (abortion tendencies). Tablets are micro‐fine, bio‐assimilable and free from acute or chronic toxicity per animal studies. Ideal for adults seeking reproductive support, energy balance, and tissue fortification.

Key Ingredients with Descriptions of Dhootapapeshwar Trivanga Bhasma

• Shuddha Naga Bhasma: Purified lead calx that supports dhatu agni (tissue metabolism) and tissue mineralization.
• Shuddha Vanga Bhasma: Tin-based bhasma known for Vajikara (aphrodisiac) potency and energy‐yielding properties.
• Shuddha Yashada Bhasma: Zinc calx critical for reproductive hormone regulation, immune support, and cellular repair.
• Shuddha Parad: Mercury processed through Amritikarana Sanskar—enhances potency and assimilation of the bhasma complex.
• Shuddha Harital: Orpiment that aids in balancing Pitta and Kapha doshas and supports digestive fire.
• Shuddha Gandhak: Purified sulfur that maintains tissue homeostasis and supports natural detoxification pathways.
• Nimbu Swarasa: Fresh lemon juice used as an organic medium for bhasmikaran—optimizes bioavailability and stability.

Key Uses of Dhootapapeshwar Trivanga Bhasma

• Infertility management in women—strengthens ovarian function and hormonal balance.
• Male sexual weakness and ejaculatory dysfunction—supports sperm quality and reproductive stamina.
• Leucorrhea (Shwetapradar) relief—supports mucosal integrity and healthy vaginal discharge levels.
• Recurrent miscarriage (Garbhasrava) prevention—nourishes endometrial lining and hormonal stability.
• Metabolic disorders (Prameha)—helps regulate blood sugar and supports healthy urinary function.
• General debility and convalescence—provides balya (strength) and Shaktidayak (energy‐yielding) benefits.
• Digestive sluggishness (Agnimandya)—promotes healthy digestive fire, nutrient assimilation, and metabolism.

How to Use Dhootapapeshwar Trivanga Bhasma

Take 1–2 tablets (125–250 mg each) twice daily with honey or ghee, preferably after meals or as directed by an Ayurvedic practitioner.

Safety Information about Dhootapapeshwar Trivanga Bhasma

Not recommended for children, pregnant or breastfeeding women, or individuals with severe kidney or liver impairment. Consult a healthcare professional before use if you have known metal sensitivities or chronic health conditions. Keep out of reach of children.

Additional Information about Dhootapapeshwar Trivanga Bhasma

Manufactured under stringent GMP conditions, Dhootapapeshwar Trivanga Bhasma adheres to classical Ayurvedic protocols including Shodhana (purification), Marana (incineration) and Amritikarana (enhancement) processes to ensure safety, potency and bioavailability. Each batch undergoes rigorous quality control assays including metal purity tests, particle size analysis and bio‐assay toxicity studies. Traditional texts such as Rasatarangini and Bhaishajya Ratnavali recommend Trivanga Bhasma for its Vajikara, Balya and Shaktidayak properties. Modern research on individual bhasmas indicates favorable outcomes in reproductive health and metabolic support. Store in a cool, dry place away from direct sunlight. Expiry: 3 years from manufacturing date.