Description

Everest Amrutharishta is a traditional Ayurvedic formulation renowned for its potent immune-boosting and detoxifying properties. This herbal tonic is crafted using a blend of natural ingredients that have been used in Ayurveda for centuries to support the body's resilience against seasonal changes and environmental stressors. Amrutharishta is particularly valued for its ability to balance the Doshas, primarily Kapha and Vata, promoting overall vitality and well-being. Its Rasa (taste) is predominantly bitter and astringent, with a cooling Virya (potency), making it an ideal choice for purifying the body and enhancing immune function.

Suggested use

For optimal benefits, take 15-30 ml of Everest Amrutharishta twice daily, diluted with an equal amount of water. It is recommended to consume this tonic after meals to aid digestion and assimilation. For children, consult a healthcare practitioner for appropriate dosage. Regular use is advised for at least 2-3 months to experience significant health benefits. Always consult your healthcare practitioner for personalized advice.

Key ingredients

• Guduchi (Tinospora cordifolia) - Known for its immune-modulating properties.
• Dashamoola - A blend of ten roots that supports respiratory health.
• Triphala - A combination of three fruits that aid in detoxification and digestion.
• Shunthi (Zingiber officinale) - Ginger, which enhances digestion and absorption.
• Musta (Cyperus rotundus) - Supports digestive health and balances Doshas.
• Other natural ingredients as per traditional Ayurvedic texts.

Warnings

Everest Amrutharishta should be used with caution during pregnancy and lactation; consult your healthcare provider. Individuals with underlying medical conditions or those taking medication should seek medical advice before use. Possible side effects may include mild digestive upset. Store in a cool, dry place away from direct sunlight. Keep out of reach of children.

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