CATALOG /

Churna

Churna
Everest Nayopayam Kashaya Sookshma Churna
130.00 INR
130.00 INR
FREE SHIPPING for orders over ₹300
Delivery available across India
Estimated Delivery 28 Oct - 29 Oct
Need Help? Contact Support:
WhatsApp

Key Benefits of Everest Nayopayam Kashaya Sookshma Churna

  • Promotes healthy digestive function
  • Supports respiratory comfort
  • Enhances natural detoxification mechanisms
  • Balances digestive fire
  • Maintain gastrointestinal flora balance
  • Improves nutrient assimilation
  • Reinforce digestive resilience

Product Description of Everest Nayopayam Kashaya Sookshma Churna

This formulation consists of seven traditional herbs ground to a fine consistency. It was developed following classical Ayurvedic texts. This blend contains Pippali Shunthi Maricha Haritaki Bibhitaki Amalaki and Guduchi. This powder is intended for occasional digestive discomfort relief. It was tested in small pilot studies. It is free from artificial preservatives. It provide a mildly warming action. It contains very low moisture level.

Key Ingredients with Descriptions of Everest Nayopayam Kashaya Sookshma Churna

  • Everest Nayopayam Kashaya Sookshma Churna utilizes Piper longum bound to volatile oils, which facilitates metabolism.
  • Shunthi is a root that is critical for digestion, circulation, and immunity.
  • It is a required cofactor for an estimated 200 processes.
  • Among the processes that require Terminalia chebula are transmission and metabolism, as well as mineralization.
  • Bibhitaki status is also important for regulation of inflammation through its effects on the digestive system.
  • Research indicates Phyllanthus emblica exerts its potent prowess by scavenging free radicals.
  • Studies suggest that Tinospora cordifolia can help to support immunity, enhance energy and promote well-being.

Key Uses of Everest Nayopayam Kashaya Sookshma Churna

  • Digestive support during occasional bloating or gas
  • Respiratory soothing for mild seasonal discomfort
  • Natural detoxification aid for digestive tract
  • Balance in digestive fire (Agni) according to dosha type
  • Maintenance of healthy gut flora populations
  • Support for metabolic processes in GI system
  • Enhancement of nutrient absorption efficiency

How to Use Everest Nayopayam Kashaya Sookshma Churna

Take 1 heaped teaspoon (approx. 3 g) with warm water twice daily. Consume 30 minutes before meals. Stir well before drinking.

Safety Information about Everest Nayopayam Kashaya Sookshma Churna

Consult qualified healthcare provider if pregnant or nursing. Discontinue use if adverse reactions occur. Keep out of reach of children. Store in cool dry place away from direct sunlight.

Additional Information about Everest Nayopayam Kashaya Sookshma Churna

This product is manufactured under GMP conditions. No gluten dairy soy or preservatives added. Non-GMO and vegan friendly. Packaged in food-grade containers. Batch tested for heavy metals and microbial levels. Best before 24 months from manufacture. Country of origin: Nepal.

People also buy

Vaidyaratnam Devadarvarishtam
1354 reviews
180.00 INR
Vaidyaratnam Ksheerabala 3 Aavarthi
3301 reviews
Kerala Ayurveda Karpooradi Thailam
1552 reviews
200.00 INR
Sri Sri Pitta Balance
3051 reviews
160.00 INR
Questions from users
Can this churna be mixed with water for effective results?
Jack
18 days ago
Can this Kashaya Churna be mixed with hot water for easy consumption?
Savannah
65 days ago
Dr. Ayush Varma
64 days ago
Yes, the Everest Nayopayam Kashaya Sookshma Churna can be mixed with hot water for easy consumption. Simply dissolve the recommended dosage in a cup of hot water, stir well, and consume it as directed. This method is commonly used as it helps in enhancing the taste and effectiveness of the churna. Always refer to the package instructions or consult with a healthcare professional for the correct dosage and usage.
Is Everest Nayopayam Kashaya Sookshma Churna suitable for daily use?
Hailey
60 days ago
Dr. Ayush Varma
55 days ago
Everest Nayopayam Kashaya Sookshma Churna is formulated as a dietary supplement and can be used daily, following the recommended dosage. However, it is always advisable to consult with a healthcare professional before incorporating any new supplement into your daily regimen, especially if you have underlying health conditions or are on other medications. They can provide personalized advice based on your individual health needs.
How do I prepare Everest Nayopayam Kashaya Sookshma Churna for best results?
Scarlett
55 days ago
Dr. Ayush Varma
47 days ago
To prepare Everest Nayopayam Kashaya Sookshma Churna for best results, start by mixing about 1-2 grams of the churna with 50-100 ml of warm water. Stir well until completely dissolved. It's recommended to consume the mixture on an empty stomach in the morning for optimal effects. Always follow the instructions provided on the packaging or consult with a healthcare professional for personalized advice. Adjust the dosage as advised by an Ayurvedic practitioner to suit your specific needs.
Can this churna be mixed with hot water for easier consumption?
Abigail
50 days ago
Dr. Ayush Varma
39 days ago
Yes, the Everest Nayopayam Kashaya Sookshma Churna can be mixed with hot water for easier consumption. Mixing it with warm water can help dissolve the churna effectively, making it easier to ingest. However, it's always a good idea to follow the dosage and instructions provided on the packaging or consult with a healthcare professional to ensure it's suitable for your specific needs.
How do you use Everest Nayopayam Kashaya Sookshma Churna for best results?
Carter
33 days ago
Dr. Ayush Varma
12 days ago
To use Everest Nayopayam Kashaya Sookshma Churna for best results, mix the recommended dosage with warm water and consume it on an empty stomach, preferably in the morning. It's crucial to follow the directions given on the packaging or consult your healthcare provider for personalized advice. Make sure to store the churna in a cool, dry place to maintain its effectiveness. Regular use, as part of a balanced diet and lifestyle, will help achieve the best outcomes.
Can this churna be mixed with hot water for consumption?
Olivia
45 days ago
Dr. Ayush Varma
28 days ago
Yes, Everest Nayopayam Kashaya Sookshma Churna can be mixed with hot water for consumption. In fact, taking it with warm water can aid in better absorption and effectiveness. Please ensure to follow the recommended dosage and any specific instructions provided by the product packaging or your healthcare provider for optimal results.
How do you recommend using Everest Nayopayam Kashaya Sookshma Churna for best results?
Natalie
23 days ago
How do I prepare Everest Nayopayam Kashaya Sookshma Churna for best results?
Emily
40 days ago
Dr. Ayush Varma
20 days ago
To prepare Everest Nayopayam Kashaya Sookshma Churna for optimal results, mix the recommended dosage of the churna with warm water. Generally, taking it twice a day—morning and evening—is suggested, but it's best to follow the specific dosage instructions provided on the packaging or consult a healthcare professional for personalized advice. Ensure to stir well and consume it immediately for maximum efficacy. Always store the churna in a cool, dry place and tightly seal it to preserve its freshness.
How do I prepare and consume Everest Nayopayam Kashaya Sookshma Churna effectively?
Luke
13 days ago

If you need a detailed answer, ask the Ayurvedic doctor your question

The Ayurvedic doctor will answer all of your questions, advise you what to do now to get better, what to do in the future, what Ayurvedic treatments and practices should be followed.

You may also like

Vaidyaratnam Rajanyadi Choornam
1447 reviews
75.00 INR
Kerala Ayurveda Nisakathakadi Kwath Tablets
3131 reviews
430.00 INR
Baidyanath Chandrakala Ras (MYU)
3414 reviews
180.00 INR
Baidyanath Kankayan Bati (Gulam)
2401 reviews
93.00 INR