To prepare Everest Nisakathakadi Kashaya Sookshma Churna, mix one teaspoon of the churna with a cup (approximately 200 ml) of warm water. Consume this mixture once daily, preferably on an empty stomach in the morning or as directed by your healthcare professional. Ensure to consult with a healthcare provider for personalized advice and to understand any potential interactions with other medications or health conditions. Always store the product in a cool, dry place away from direct sunlight, and keep it out of reach of children.

For best results, it's recommended to take Everest Nisakathakadi Kashaya Sookshma Churna as directed by a healthcare professional. Typically, it is taken twice daily. Mix the prescribed amount of churna with warm water and consume on an empty stomach or as advised. It's important to follow the dosage instructions carefully to ensure effectiveness and minimize potential side effects. Always consult your doctor before starting any new supplement, especially if you are pregnant, nursing, or have underlying health conditions.

For optimal results, it is recommended to use Everest Nisakathakadi Kashaya Sookshma Churna as directed by a healthcare professional. Typically, this Ayurvedic formulation is taken by mixing a specific amount, usually around 3-5 grams, with water and consuming it once or twice daily before meals. Always adhere to the dosage instructions provided on the packaging or consult an Ayurvedic practitioner for personalized guidance. Make sure to incorporate it into a balanced diet and healthy lifestyle for enhanced benefits.