To properly prepare and take Everest Nisakathakadi Kashyam, follow these steps: Measure the recommended dosage, usually around 10-15 ml for adults, as per your Ayurvedic practitioner's advice. Mix the Kashyam with an equal amount of warm water. Consume it on an empty stomach two times a day, preferably in the morning and evening. It's crucial to consult with a healthcare professional before starting, especially if you have any existing health conditions or are on other medications. Always check the product label for specific instructions and recommended dosages.

To prepare Everest Nisakathakadi Kashyam, mix 15-30 ml of the kashayam with an equal amount of warm water. Consume it twice daily, preferably before meals, or as directed by your healthcare provider. It's essential to adhere to the recommended dosage on the label or consult a professional for personalized advice to ensure safe and effective use. Always store it in a cool, dry place away from direct sunlight.

For best results, take Everest Nisakathakadi Kashyam as directed by your healthcare provider or follow the instructions on the product label. Typically, it is recommended to take this herbal extract on an empty stomach, either 30 minutes before meals or as advised by an Ayurvedic practitioner. Measure the recommended dose with the included measuring cup, and you may mix it with an equal amount of warm water for better absorption. Always consult a healthcare professional if you have any specific health conditions or are on other medications.