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Kashayam

Kashayam
Everest Pathyashadamgam (Pathyakshadhathryadi) Kashyam
147.00 INR
147.00 INR
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Estimated Delivery 7 Dec - 8 Dec
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Key Benefits of Everest Pathyashadamgam (Pathyakshadhathryadi) Kashyam

  • Supports healthy digestion and eases occasional bloating
  • Helps maintain balanced Vata and Kapha energies
  • Promotes gentle detoxification of gastrointestinal tract
  • Stimulates appetite naturally without harsh stimulants
  • Enhances nutrient absorption for better overall vitality
  • May soothe mild indigestion or stomach discomfort
  • Traditional herbal formula rooted in classical texts

Product Description of Everest Pathyashadamgam (Pathyakshadhathryadi) Kashyam

Everest Pathyashadamgam Kashyam is a time-honored Ayurvedic decoction lovingly prepared to bring harmony and comfort to your digestion. It’s a bit like sipping a warm, reassuring hug for your tummy. This kashayam blends a variety of ancient herbs—each chosen for their gentle yet effective action on your digestive fire. The taste? Well, it's pleasantly bitter with subtle hints of spice, reminding you of long Himalayan evenings by a wood fire. You might notice a slight aroma of earth and spice—it’s honest and unpretentious, just the way traditional practitioners intended it to be.

Whether you’re recovering from a heavy meal, feeling a bit sluggish after travel, or simply want to support your daily digestive health, this kashayam has got your back. It’s formulated on centuries-old wisdom, yet fits seamlessly into a modern routine. Just warm it up and enjoy that familiar, grounding flavor that peers back through millennia of Ayurvedic practice. And yes, you might feel a mild warmth spread through your abdomen—that’s your digestive agni waking up, so embrace it.

Although it bears the lofty name “Everest,” it’s not about altitude, but about reaching new heights in everyday wellness. We’ve kept it straightforward: no artificial colours, no nonsense, just pure traditional decoction. Trust in the lineage, trust in the taste, and trust in the little moments of relief it can bring.

Key ingredients with descriptions of Everest Pathyashadamgam (Pathyakshadhathryadi) Kashyam

No confirmed ingredient information is available from reliable sources for this product. Please refer to the product packaging for a detailed ingredient list.

Key uses of Everest Pathyashadamgam (Pathyakshadhathryadi) Kashyam

  • To calm occasional indigestion after heavy or rich meals
  • As a daily tonic for balanced digestive fire (Agni)
  • When experiencing mild bloating or gas buildup
  • To support healthy nutrient assimilation and appetite
  • During seasonal transitions to maintain digestive strength
  • After traveling or irregular eating schedules to reset gut health
  • As part of a holistic routine for sustaining gut microbiome balance

How to use Everest Pathyashadamgam (Pathyakshadhathryadi) Kashyam

Mix 1–2 teaspoons (approx. 5–10 ml) of kashayam with 100 ml of warm water. Stir well and sip slowly, ideally on an empty stomach, morning or evening. You can sweeten w/ a pinch of jaggery or honey if you find the taste too bitter. Do not exceed recommended dosage. Store in cool, dry place.

Safety information about Everest Pathyashadamgam (Pathyakshadhathryadi) Kashyam

Children: Not recommended for children under 5 years. For ages 5–12, use half the adult dose under supervision.

Pregnant women: Consult a qualified healthcare provider before use.

Breastfeeding mothers: Safety not established—seek professional advice.

People with chronic diseases: If you have heart, liver or kidney conditions, please talk to your doctor first.

People with allergies: Check product label for allergen info. Discontinue if any sensitivity occurs.

Elderly individuals: Start with a smaller dose to assess tolerance.

Patients taking medications: May interact with certain drugs; medical consultation recommended.

People with weakened immunity: Generally mild, but best to get guidance from a healthcare pro.

Additional information about Everest Pathyashadamgam (Pathyakshadhathryadi) Kashyam

Packaging: 200 ml amber glass bottle with tamper-evident cap.
Shelf life: 24 months from date of manufacture.
Storage: Keep tightly closed, away from direct sunlight and moisture.
Manufacturer: Everest Ayurveda Pvt. Ltd., Himalayan foothills region.
Country of origin: India.
Disclaimer: Ayurvedic products are traditional health aids and are not intended to diagnose, treat, cure or prevent any disease.

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Questions from users
Can I take Everest Pathyashadamgam Kashyam with other medications?
Levi
7 days ago
How do I prepare and use Everest Pathyashadamgam Kashyam effectively?
Christopher
12 days ago
Can this Kashyam be taken with other medications?
Liam
17 days ago
How do I prepare and use Everest Pathyashadamgam Kashyam effectively?
Hailey
23 days ago
How do I properly prepare and consume Everest Pathyashadamgam Kashyam?
Jack
28 days ago
How do I prepare and consume Everest Pathyashadamgam Kashyam for best results?
Hunter
33 days ago
Dr. Ayush Varma
1 day ago
To prepare Everest Pathyashadamgam Kashyam, mix 15 ml of the Kashyam with 45 ml of warm water. Consume this mixture twice daily on an empty stomach for best results, preferably in the morning and evening. Ensure consistent use as prescribed by a healthcare provider for maximum benefits. Always consult with your doctor before starting any new supplement, especially if you have underlying health conditions or are taking other medications.
How often should I take Everest Pathyashadamgam Kashyam for best results?
Isabella
38 days ago
Dr. Ayush Varma
5 days ago
For best results, it is typically recommended to take Everest Pathyashadamgam Kashyam twice daily. Consume the prescribed dosage on an empty stomach in the morning and again in the evening. However, individual needs may vary, so it's important to follow specific guidance from your healthcare provider or the instructions on the packaging. Always consult with a healthcare professional before starting any new supplement to ensure it is suitable for your health condition and needs.
How often should I take Everest Pathyashadamgam Kashyam for best results?
Lincoln
43 days ago
Dr. Ayush Varma
9 days ago
For optimal results with Everest Pathyashadamgam Kashyam, it's generally recommended to take 15-30 ml of the kashayam mixed with an equal amount of water, twice daily before meals. However, dosage may vary based on individual health needs, so it's advisable to consult with an Ayurvedic practitioner for personalized guidance. This ensures the kashayam is used effectively for your specific condition.
How do I use Everest Pathyashadamgam Kashyam for best results?
Aubrey
48 days ago
Dr. Ayush Varma
12 days ago
To use Everest Pathyashadamgam Kashyam effectively, take the recommended dosage as directed by your healthcare provider, typically 10-15 ml once or twice daily. It should be consumed on an empty stomach or as prescribed. Mixing the kashayam with an equal amount of warm water can improve absorption. Always shake well before use. For best results, maintain a balanced diet and regular exercise. Consult with your healthcare provider for personalized advice, especially if you have any medical conditions or are pregnant.
How often should I take Everest Pathyashadamgam Kashyam for best results?
Addison
53 days ago
Dr. Ayush Varma
17 days ago
For optimal results, it is recommended to take Everest Pathyashadamgam Kashyam twice daily. Typically, it's consumed on an empty stomach in the morning and before dinner in the evening. Please follow the dosage instructions provided by your healthcare professional or as specified on the product packaging. If you have any specific health conditions or are taking other medications, it's always best to consult with your healthcare provider before starting any new herbal supplement.

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