Description

Everest Rasnerantadi Kashyam is a traditional Ayurvedic decoction formulated to support joint health and mobility. This herbal blend is rooted in the ancient wisdom of Ayurveda and is traditionally used to balance Vata dosha, which, when imbalanced, can lead to joint discomfort. Rasnerantadi Kashyam is known for its anti-inflammatory and analgesic properties, providing relief from stiffness and promoting flexibility. It is crafted with a blend of potent herbs known for their therapeutic properties, offering a natural solution to support an active lifestyle.

Suggested use

Take 15-30 ml of Everest Rasnerantadi Kashyam twice daily, preferably before meals. It is recommended to mix the kashayam with an equal amount of warm water for optimal absorption. For children, consult a healthcare practitioner for appropriate dosage. This kashayam can be taken continuously for a period of 2-3 months for best results. Always consult your healthcare practitioner before starting any new regimen, especially if you have underlying health conditions.

Key ingredients

• Rasna (Pluchea lanceolata): Traditionally used to alleviate joint pain and inflammation.
• Eranda (Ricinus communis): Known for its pain-relieving and anti-inflammatory properties.
• Guduchi (Tinospora cordifolia): Supports the immune system and promotes detoxification.
• Devadaru (Cedrus deodara): Used for its anti-inflammatory effects and to support respiratory health.
• Vacha (Acorus calamus): Traditionally used to balance Vata dosha and enhance cognitive function.
• Shunthi (Zingiber officinale): A warming herb that aids digestion and reduces inflammation.

Warnings

Not recommended for use during pregnancy or lactation without consulting a healthcare practitioner. Individuals with underlying medical conditions or those taking medications should seek medical advice before use. Possible mild gastrointestinal discomfort may occur. Store in a cool, dry place away from direct sunlight. Keep out of reach of children.

Disclaimer

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