Key Benefits of Everest Rasonadi Kashyam

• Soothes sore throat discomfort quickly
• Supports healthy cough response
• Helps in respiratory tract cleansing
• Balances Vata and Kapha dosha’s levels
• Natural herbal formulation - no synthetic!!
• May help reduce occasional throat irritation
• Promotes overall respiratory wellness

Product Description of Everest Rasonadi Kashyam

Everest Rasonadi Kashyam is an age-old Ayurvedic remedy crafted to ease that scratchy, scratchy throat and nagging cough. With its blend of warming herbs and ancient wisdom, this kashyam been formulated to bring instant relief and comfort when you need it most. Picture a cozy cup of herbal brew, soothing every inch of your throat – that’s what you get here. By the way, many folks swear by its gentle yet effective action, day or night.

The liquid decoction works holistically: it not only targets cough but also helps cleanse the respiratory channels, supporting the body’s own defenses. There’s a subtle aroma of cloves and cinnamon dancing around, inviting you to slow down, breathe deep and let nature do its work. And yes, it’s free from artificial flavors or colors, because why add needless stuff?

Though it’s traditional, it fits right into modern routines. Stir it, sip it, and feel warmth spreading – kinda like a warm blanket on a chilly evening. Perfect for those moments when your throat feels raw, or your chest is a bit tight. Also can be taken preventively during seasonal changes or when traveling to high altitudes. Embrace the Ayurvedic approach and rediscover your breath, your voice, your comfort.

Key ingredients with descriptions of Everest Rasonadi Kashyam

Manufacturer has not provided verifiable ingredient details on the official label. Please refer to packaging.

Key uses of Everest Rasonadi Kashyam

• Relief from throat soreness and hoarseness after long talking or singing
• Assists in loosening phlegm and supporting clear breathing
• Helps calm irritations caused by dry indoor air or pollution
• Use as a warm tonic during seasonal shifts to support immune health
• Can be taken before bedtime to ease nighttime cough episodes
• Great companion for travelers exposed to cold or high-altitude climates

How to use Everest Rasonadi Kashyam

Mix 1–2 teaspoons (5–10 mL) of kashyam in a cup of hot water. Stir well and sip slowly, 2–3 times daily, preferably after meals. You can sweeten with honey if desired. Do not exceed recommended dosage.

Safety information about Everest Rasonadi Kashyam

• Children: Not recommended for under 5 years without pediatric advice.
• Pregnant women: Consult your healthcare provider before use.
• Breastfeeding mothers: Seek medical guidance prior to consumption.
• People with chronic diseases: Check with your physician to rule out interactions.
• People with allergies: Read label carefully; discontinue if any rash or discomfort develops.
• Elderly individuals: Use as directed, watch for any digestive upset.
• Patients taking medications: Potential herb–drug interactions may occur; consult doctor.
• People with weakened immunity: Use under professional supervision, especially if autoimmune conditions are present.

Additional information about Everest Rasonadi Kashyam

This product is manufactured in a GMP-certified facility ensuring purity and quality control. Store in a cool, dry place away from direct sunlight. Keep the bottle tightly closed when not in use. Do not freeze. Best before date printed on the label. Not tested on animals. Vegan-friendly but may contain traces of tree nuts due to shared equipment. For bulk orders or wholesale inquiries, contact our customer support. Enjoy the age-old heritage of Ayurveda in every warm sip!