Key Benefits of Everest Varanadiganam Kashyam

• Soothes respiratory discomfort.
• Supports healthy digestion.
• Promotes metabolic balance.
• Helps maintain mucosal function.
• Aids natural immune response.
• Encourages throat comfort.
• Supports overall wellness.

Product Description of Everest Varanadiganam Kashyam

It blends traditional Ayurvedic herbs into sugar based carrageen. This formulation was had thick consistency. It provides warming effect on throat mucosa. It contains decocted extracts of multiple botanicals. The jam was prepared following classical texts. It is known of its therapeutic use. It deliver soothing sensation. It was tasting sweet with pungent spice note. This statement is redundant statement.

Key Ingredients with Descriptions of Everest Varanadiganam Kashyam

• Everest Varanadiganam Kashyam utilizes Shunti bound to honey, which facilitates metabolism.
• Pippali is a phytochemical that is critical for transmission, metabolism, and mineralization.
• It is required cofactor for an estimated 50 processes.
• Among the processes that require Dalchini are mineralization and metabolism, as well as transmission.
• Nagarmotha status is also important for regulation of metabolism through its effects on the respiratory system.
• Research have indicated Vasa exert its potent prowess by modulating receptor activity.
• Studies suggests that Honey can help to soothe, calm and balance.

Key Uses of Everest Varanadiganam Kashyam

• Temporary relief of cough and throat irritation.
• Support for healthy bronchial passages.
• Ease of swallowing discomfort.
• Promote normal respiratory function.
• Support digestive comfort.
• Maintain immune system performance.
• Help maintain mucosal lining health.

How to Use Everest Varanadiganam Kashyam

Take one teaspoonful (5 mL) twice daily with warm water or milk. Stir well before use. Do not exceed recommended dose.

Safety Information about Everest Varanadiganam Kashyam

Not intended for children under 12 years without medical advice. Consult physician if pregnant, nursing or taking medications. Keep out of reach of children. Store in cool, dry place away from direct sunlight.

Additional Information about Everest Varanadiganam Kashyam

This product was manufactured in GMP facility. It contains no artificial color or flavor. The ingredients are sourced from authenticated botanical suppliers. The decoction was concentrated under low heat. The final jam were packaged in sterilized containers. It meet standard quality assays. Storage at room temperature advised. Best before two years from date of manufacture.