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Churna
Description
Santhigiri Sangu Parapam is a traditional Ayurvedic formulation revered for its multifaceted therapeutic benefits. This product is primarily utilized for addressing various stomach ailments, skin diseases, and arthritis, providing a holistic approach to wellness. In Ayurveda, Sangu Parapam is known for its ability to balance the Kapha dosha and enhance the complexion of the skin, making it a valuable addition to your health regimen. With its soothing properties, it is also traditionally used to alleviate burning sensations in the eyes and support mental clarity.
Suggested use
For optimal results, it is recommended to take 100-300 mg of Santhigiri Sangu Parapam twice daily. It can be consumed with ghee to enhance its efficacy, particularly for eye and mental health concerns. Alternatively, it may be taken with milk or butter for a nourishing effect. For best results, consult your healthcare practitioner for personalized advice, especially for age-specific or condition-specific guidance.
Key ingredients
- Sangu Parapam (Traditional Ayurvedic Preparation)
- Ghee (Clarified Butter) - Used as an anupana (carrier) to enhance absorption and efficacy
- Thulasi (Ocimum sanctum, Holy Basil) - Known for its adaptogenic and Kapha-balancing properties
- Charu (Herbal Decoction) - Supports overall health and well-being
Warnings
Not recommended for use during pregnancy or lactation without consulting a healthcare practitioner. Individuals with underlying medical conditions should seek medical advice before use. Potential side effects may include mild digestive discomfort. Store in a cool, dry place, away from direct sunlight. Keep out of reach of children.
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