Key Benefits of Sitaram Chithrakagranthikadi Kashayam

• Promotes healthy digestion and optimal nutrient absorption
• Helps eliminate metablic waste (Ama) build-up in the body
• Supports liver function and detoxification pathways
• Assists with sluggish metabolism and aiding weight control
• Helps maintain, healthy lipid levels for cardiovascular well-being
• Aids in balancing blood glucose and supports metabolic harmony
• Suitable for managing lifestyle disorders like PCOS, hyperlipidemia

Product Description of Sitaram Chithrakagranthikadi Kashayam

Sitaram Chithrakagranthikadi Kashayam is a traditional Ayurvedic decoction crafted to cleanse deep-seated toxins (Ama) and reinvigorate the body’s metabolic fire (Agni). This synergetic blend of time-honored herbs works together in a gentle water base to penetrate and scrape away durmedah—abnormal fat deposits—and open up the channels that nourish our tissues. Over time, we accumulate metabolic waste that can show up as sluggish digestion, raised blood markers, and the telltale feeling of heaviness. Here’s where this decoction shines.

The flavor is pleasantly warm, slightly pungent, with an undercurrent of earthy, bitter notes—reminding us that healing sometimes demands a little intensity. Each sip is mild, easy to take on an empty stomach, ideally in the morning and evening. The formula supports healthy liver function, helps maintain balanced lipids, and fosters smooth energy production throughout the day. Some days you’ll feel the gentle stirring of appetite; other days, a subtle lift in mood as the body sheds sluggishness.

While rooted in classical texts, our Kashayam is prepared in a modern, hygienic facility, ensuring consistency and potency. It’s pure, vegetarian, and free from fillers or artificial flavors. Whether you’re tackling hyperlipidemia, PCOS, or simply seeking a periodic detox, this decoction adapts to your unique rhythm. A note: results vary by individual—Ayurveda reminds us we’re all wonderfully different. So give it time, be consistent, and allow your body the grace to restore itself.

Key ingredients with descriptions of Sitaram Chithrakagranthikadi Kashayam

• Chitraka (Plumbago zeylanica): Traditionally used to kindle digestive fire and clear toxins.
• Indrayava (Holarrhena antidysenterica): Known for its properties in supporting gut health and detoxification.
• Pata (Trichosanthes dioica): Valued in Ayurveda for its role in cleansing body channels and soothing tissues.
• Katuki (Picrorhiza kurroa): A herb recognized for supporting healthy liver function.
• Ativisha (Aconitum heterophyllum): Traditionally included for its mild, harmonizing action on metabolism.
• Hareethaki (Terminalia chebula): Often called the “king of medicines,” it balances digestion and elimination.
• Pippali moola (Piper longum): Known to stimulate digestive secretions and support nutrient absorption.
• Ardraka (Zingiber officinale): Common ginger root, valued for its warming and digestive benefits.
• Eranda (Ricinus communis): Castor root, traditionally used to support elimination pathways.

Key uses of Sitaram Chithrakagranthikadi Kashayam

• Detoxification: Gently clears metabolic toxins and ama from tissues.
• Digestive support: Boosts appetite and enhances nutrient assimilation.
• Weight management: Assists in reducing abnormal fat deposits (durmedah) over time.
• Liver health: Supports detox pathways and normalizes liver enzymes
• Metabolic disorders: Useful as a complementary aid in hyperlipidemia, hyperglycemia, PCOS.
• Sluggish metabolism: Rekindles digestive fire, combats feelings of heaviness.
• Overall vitality: Helps maintain smooth circulation and enhances energy rhythms!

How to use Sitaram Chithrakagranthikadi Kashayam

Adult: Take 15–20 ml of kashayam mixed with 45–60 ml of boiled, cooled water, twice daily on an empty stomach. Child: Mix 10–15 ml with 30–45 ml of boiled, cooled water, twice daily before meals. Stir well and drink fresh. Consistency is key—best results seen after 4–6 weeks.

Safety information about Sitaram Chithrakagranthikadi Kashayam

• Children: Use under pediatric guidance; dosage adjustment is essential.
• Pregnant women: Consult your Ayurvedic practitioner—some ingredients are warming.
• Breastfeeding mothers: Seek professional advice before use to ensure safe dosing.
• People with chronic diseases: Medical supervision recommended, especially for those with heart or kidney conditions.
• People with allergies: Review ingredient list; discontinue if any hypersensitivity occurs.
• Elderly individuals: Start with lower dose, monitor digestion and hydration.
• Patients taking medications: May interact; always inform your healthcare provider.
• People with weakened immunity: Use cautiously; best under qualified Ayurvedic care.

Additional information about Sitaram Chithrakagranthikadi Kashayam

Our Kashayam is produced in a GMP-certified facility, ensuring purity and consistent quality. No artificial colors, flavors, or preservatives are added. Store in a cool, dry place away from direct sunlight. Shake well before use. Keep out of reach of children. For best freshness, consume within 60 days of opening. This product is vegetarian-friendly and free from animal derivatives. Individual results may vary—Ayurveda honors your unique journey!