Descriptions
Udana vayu, the element of vata that ensures smooth respiratory function along with ‘Avalambaka kapha’ resides in the ‘Uras’ or chest. Kapha when distorted results in excessive production of phlegm in the lungs and throat. This in turn causes congestion, cough and breathing difficulties.
‘Dasamoola’ the group of 10 anti-inflammatory roots along with ‘Trikatu’ the trio of pungent berries come together with Vasa (Adathoda vasica), a natural expectorant, in this herbal decoction.
Features & Benefits
‘Dasamoola’ the group of ten anti-inflammatory roots has distinct efficacy in relieving inflammation in the region of the chest. The formula strengthens respiratory muscles, and the bronchial apparatus.
‘Trikatu’ which is pungent to taste and heating in nature balances vitiated kapha and flushes it out of the body.
Vasa (Adathoda vasica) is a natural expectorant. It relaxes the bronchial muscles and eases out solidified kapha from the throat and chest region.
Relives inflammatory pain in the neck, shoulder region, lower back and pelvic region
Excellent remedy for acute and chronic cough, rhinitis and breathing difficulties.
Relieves heaviness in the chest and pain in the flanks associated with chronic cough
Dosage & Directions for Use
Adult: 15-20 ml mixed with 45-60 ml of boiled and cooled water, twice daily on empty stomach.
Child: 10-15 ml mixed with 30-45 ml of boiled and cooled water, twice daily on empty stomach.
Suitable for all ages.
Key Ingredients
VILWA (Aegle marmelos)
AGNIMANTHA(Premna integrifloria)
SHALAPARNI(Desmodium gangeticum)
PRISHNAPARNI(Uraria picta)
BRIHATI(Solanum indicum)
SHYONAKA(Oroxylum indicum)
GOKSHURA(Tribulus terrestris)
PIPPALI(Piper longum)
VASA(Adathoda vasica.)
Specialty:
100% Natural. Herbal. Vegetarian