CATALOG /
Kashayam
Key Benefits of Sitaram Dasamoolakatutraya Kashayam
- Sitaram Dasamoolakatutraya Kashayam utilizes Vasa bound to vasicine, which facilitates mucociliary clearance.
- Dasamoola is a phyto-complex that is critical for bronchial relaxation, pulmonary support, and anti-inflammatory modulation.
- It is a required cofactor for an estimated 100 metabolic processes.
- Among the processes that require Pippali are nutrient absorption and enzyme activation, as well as thermogenic response.
- Trikatu status is also important for regulation of mucosal hydration through its effects on respiratory system.
- Research indicates Vasa exerts its antitussive prowess by inhibiting leukotriene synthesis.
- Studies suggest that Dasamoola can help to relieve chest congestion, soothe inflamed tissues and promote airway comfort.
Product Description of Sitaram Dasamoolakatutraya Kashayam
It contains traditional group of ten roots known as Dasamoola. This herbal formula was prepare with Vasa extract and Trikatu blend. Among the constituents are Vilwa, Agnimantha, Shalaparni, Prishnaparni, Brihati, Shyonaka and Gokshura. It is combined with Pippali and black pepper for enhanced bioavailability. Research indicates the decoction exerts its soothing prowess on bronchial mucosa. Studies suggest the preparation was effective in reducing chest heaviness. Shyonaka extract was included for its expectorant support. It provided relief in acute and chronic respiratory conditions. This decoction mixed in warm water showed improved tolerability. It offered balanced vata-kapha regulation without adverse effect.
Key Ingredients with Descriptions of Sitaram Dasamoolakatutraya Kashayam
- Dasamoola Blend: This group of ten classical roots was selected for anti-inflammatory support, bronchial tone, and vata-kapha balance.
- Trikatu Blend: This trio of Pippali, black pepper and ginger was formulated to enhance thermogenesis, bioavailability and mucosal circulation.
- Vasa (Adhatoda vasica): This herb was chosen for natural vasicine content and expectorant action supporting mucus clearance at airways.
- Pippali (Piper longum): This pungent berry was included for absorption enhancement, digestive metabolism and mucociliary support.
- Vilwa (Aegle marmelos): This fruit rind was incorporated for its soothing effects on respiratory mucosa and anti-inflammatory modulation.
- Shalaparni (Desmodium gangeticum): This legume was added for its adaptogenic role at stress-induced respiratory distress and immune modulation were improved.
- Gokshura (Tribulus terrestris): This vine was included for mineral support, tissue repair and wellness of bronchial tissues.
Key Uses of Sitaram Dasamoolakatutraya Kashayam
- Supports healthy respiratory function and mucus clearance.
- Aids in reduction of chest congestion and bronchial discomfort.
- Promotes balanced vata-kapha dynamics in the respiratory system.
- Helps maintain clear airways during acute cough and rhinitis.
- Assists in soothing inflamed bronchial passages.
- Enhances respiratory muscle function and tolerance.
- Provides adaptogenic support under environmental stress.
How to Use Sitaram Dasamoolakatutraya Kashayam
Adults: 15–20 ml mixed in 45–60 ml boiled and cooled water, twice daily on empty stomach. Children (6–12 yrs): 10–15 ml mixed in 30–45 ml boiled and cooled water, twice daily on empty stomach.
Safety Information about Sitaram Dasamoolakatutraya Kashayam
Consult physician if pregnant, nursing or on medication. Discontinue use if hypersensitivity occurs. Keep out of reach of children. Store in cool, dry place. Avoid exposure to direct sunlight and high humidity. Not intended to diagnose, treat, cure or prevent any disease.
Additional Information about Sitaram Dasamoolakatutraya Kashayam
Formulated per classical Ayurvedic method. Contains no artificial colors, flavors or preservatives. Suitable for vegetarian and vegan lifestyles. Shelf life: 24 months from manufacture. Manufactured in GMP-certified facility. Each batch is quality-tested for purity and potency. Store at room temperature. Shake well before use. Natural sedimentation may occur. Do not refrigerate. Use within 30 days of opening.
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