Description

Sitaram Dasamoolam Kashayam is a traditional Ayurvedic herbal decoction renowned for its potent anti-inflammatory and Vata-balancing properties. Rooted in the classical Ayurvedic text, the "Dasamoola" group consists of ten powerful roots known to support joint health, respiratory function, and overall mobility. This kashayam (decoction) is particularly beneficial in managing conditions related to rheumatism, osteoarthritis, and neurodegeneration. By promoting the nourishment and strength of bones and joints, it aids in relieving pain, swelling, and rigidity, while also enhancing respiratory and nervine functions.

Suggested use

For adults, take 15-20 ml of Sitaram Dasamoolam Kashayam mixed with 45-60 ml of boiled and cooled water, twice daily on an empty stomach. For children, administer 10-15 ml mixed with 30-45 ml of boiled and cooled water, twice daily on an empty stomach. This decoction is suitable for all ages, but it is always advisable to consult a healthcare practitioner for personalized guidance, especially when considering long-term use.

Key ingredients

• Vilwa (Aegle marmelos)
• Agnimantha (Premna integrifloria)
• Shalaparni (Desmodium gangeticum)
• Prishnaparni (Uraria picta)
• Brihati (Solanum indicum)
• Shyonaka (Oroxylum indicum)
• Gokshura (Tribulus terrestris)
• Patala (Stereospermum suaveolens)
• Gambari (Gmelina arborea)
• Badra (Aerva lanata)

Each ingredient is carefully selected for its traditional use in Ayurveda to support musculoskeletal and respiratory health, and to balance the Vata dosha in the body.

Warnings

Consult with a healthcare practitioner if you are pregnant, nursing, taking medication, or have a medical condition. Possible side effects may include mild gastrointestinal disturbances. Not recommended for children under the age of 5 without professional advice. Store in a cool, dry place away from direct sunlight. Keep out of reach of children.

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