Dusparsaka (Tragia involucrata), Vilwa (Aegle marmelos), Jeeraka (Cuminum cyminum), Nagara (Zingiber officinale), and Patha (Cyclea peltata) are potent ingredients of this Kashaya that revive and nurture the ‘Jatharagni’ in the body. A competent digestive fire or metabolic agency is central to the Ayurvedic concept of health. Dusparsakadi kashaya is used largely for managing diseases arising from ‘Apana vata’ derangement like piles, fistula and constipation.
‘Kashaya’ or herbal decoctions harness the healing properties of herbs and roots in a mild and easily absorbable water base. Can be safely administered even in toddlers, in physician advised doses.
Features & Benefits
Aqueous extract of Dusparsa (Tragia involucrata), Vilwa (Aegle marmelos), Jeeraka (Cuminum cyminum), Nagara (Zingiber officnale) and Padha (Cyclea peltata).
Invigorates and nurtures the ‘Jatharagni’ or the ‘digestive fire’. Improves functioning of the gut, facilitates easy digestion and absorption.
Sets your metabolism on track. Revives your gut biome.
Excellent remedy for indigestion, sour belching, flatulence and abdominal bloating.
Effectively balances the Apana Vayu in your system. Good carminative.
Improves gut motility and bowel movement. Widely used in managing the signs and symptoms associated with Piles, Fistula, Fissure and Haemorrhoids.
Dosage & Directions for Use
Adult: 15-20 ml mixed with 45-60 ml of boiled and cooled water, twice daily on an empty stomach.
Child: 10-15 ml mixed with 30-45 ml of boiled and cooled water.
Suitable for all ages
Key ingredients
DUSPARSHA(Tragia involucrata)
VILWA(Aegle marmelos)
JEERA(Cuminum cyminum)
NAGARA(Zingiber officinale)
PATHA(Cyclea peltata)
Speciality: 100% Natural. Purely herbal. Vegetarian.