CATALOG /
Lehya
Description
Sitaram Panchajeeraka Gulam is a traditional Ayurvedic formulation revered for its unique blend of five types of cumin seeds, known for their digestive and rejuvenative properties. This herbal jam is designed to support digestive health, balance the Doshas, and promote overall well-being. Panchajeeraka Gulam is particularly beneficial in alleviating digestive discomforts such as bloating and indigestion, attributed to its warming and carminative qualities. The product is formulated to harmonize the Vata and Kapha Doshas, with its primary Rasa (taste) being pungent and sweet, and its Virya (potency) being heating.
Suggested use
Take one to two teaspoons of Sitaram Panchajeeraka Gulam twice daily, preferably after meals. It can be mixed with warm water or milk for enhanced absorption. For children above the age of 10, half the adult dosage is recommended. For optimal results, continue the usage for at least three months. As always, consult your healthcare practitioner before starting any new supplement, especially if you have any pre-existing health conditions or are pregnant.
Key ingredients
- Panchajeeraka (Five types of Cumin seeds) - Traditional use in aiding digestion and balancing Doshas.
- Jaggery - Known for its natural sweetening and detoxifying properties.
- Ghee - Used for its nourishing and lubricating qualities.
- Ginger (Zingiber officinale) - Supports digestion and alleviates nausea.
- Pippali (Piper longum) - Enhances bioavailability and supports respiratory health.
Warnings
Not recommended for use during pregnancy without medical supervision. Individuals with diabetes should use with caution due to the presence of jaggery. Possible side effects may include mild gastrointestinal discomfort. Store in a cool, dry place away from direct sunlight. Keep out of reach of children.
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