Varadi kashaya is a simple combination of Triphala with Loha choorna and a digestive drugs, mentioned in the context of ‘Sthoulya chikitsa’ or weight management in the Sahasrayoga.
‘Kashaya’ or herbal decoctions harness the healing properties of herbs and roots in a mild and easily absorbable water base.
Features & Benefits
Potent digestive combination of Triphala, Agni, Haridra and Purified Loha bhasma (Incinerated iron powder)
Triphala balances tridoshas in the system. Sets metabolism on track.
Chitraka invigorates the digestive fire and metabolic agency. Breaks down ‘ama’ or disease causing complexes that accumulate in deeper body tissue.
Lohachoorna is very effective in managing derangements of medodhatu. The decoction is widely used for managing hyperglycemia, sluggish metabolism and obesity.
The formula is also used in remedying persistently low blood heme levels, Boosts hepatic and splenic function.
Haridra imparts excellent anti-inflammatory property to the formula. Rejuvenates and detoxifies the body.
Dosage & Directions for Use
Adult: 15-20 ml mixed with 45-60 ml of boiled and cooled water, twice daily on empty stomach.
Child: 10-15 ml mixed with 30-45 ml of boiled and cooled water, twice daily on empty stomach.
Suitable for all ages.
Key Ingredients
HARITAKI(Terminalia chebula)
VIBHITAKI(Terminalia bellerica)
AMALAKI(Embilica officinalis)
ASANA(Ptenocarpous marsupium)
DAHANA(Plumbago Zylanica)
AYAPATRA
NISHA(Curcuma longa)
Specialty:
100% Natural. Herbo-mineral. Vegetarian.