Description

Divya Vang Bhasm is a traditional Ayurvedic formulation crafted from purified tin (Sn), known in Sanskrit as Vanga. This mineral-based powder has been used in Ayurveda for its myriad health benefits. Vang Bhasm is traditionally acknowledged for its ability to balance the Kapha dosha and is revered for its light, astringent, and cooling properties. It is commonly used to enhance taste, improve skin complexion, and boost intelligence and immunity. This potent formulation is also utilized in managing conditions such as vomiting, anorexia, non-healing wounds, helminthiasis, and respiratory ailments like chronic bronchitis and asthma.

Suggested use

The recommended dosage of Divya Vang Bhasm is 125-250 mg, taken once or twice daily. It can be consumed either before or after meals, as directed by a qualified Ayurvedic practitioner. Traditionally, it is administered along with Guduchi Kashaya (Tinospora cordifolia decoction), Guduchi Satva, honey, ghee, or turmeric to enhance its efficacy. Always consult with a healthcare practitioner before incorporating this product into your routine.

Key ingredients

• Vanga (Tin) - Purified form of tin used for its cooling and astringent properties.
• Apamarga (Achyranthes aspera) - Traditionally used in the preparation process for its purifying qualities.
• Ashwattha (Ficus religiosa) - Employed in the preparation for its complementary attributes.
• Aloe Vera Juice / Asparagus Juice - Utilized in the formulation process to aid in the transformation of Vanga into Bhasm.

Warnings

Divya Vang Bhasm is not recommended for use during pregnancy or lactation without prior consultation from a healthcare provider. Individuals with known medical conditions should use this product under the guidance of a qualified practitioner. It is important to adhere to the recommended dosage to avoid potential side effects. Store in a cool, dry place, away from direct sunlight. Keep out of reach of children.

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