CATALOG /
Syrup
Description
Green Milk Tulsi Syrup is a traditional Ayurvedic formulation designed to support respiratory health and enhance overall well-being. Tulsi (Ocimum sanctum), also known as Holy Basil, is revered in Ayurveda for its adaptogenic properties, helping the body to manage stress and maintain balance. This syrup combines the goodness of Tulsi with other natural ingredients to support immune function and promote respiratory comfort. With its warming nature and sweet-bitter taste (Madhura-Katu Rasa), Tulsi is known for balancing Kapha and Vata doshas, making it an ideal addition to your daily wellness routine.
Suggested use
Take 2 teaspoons (approximately 10 ml) of Green Milk Tulsi Syrup twice daily. It is best consumed on an empty stomach or 30 minutes before meals. For children aged 6-12, use half the adult dosage. Regular use is recommended for optimal results, but consult a healthcare practitioner for long-term use. Always consult your healthcare practitioner before starting any new supplement, especially if you have underlying health conditions.
Key ingredients
- Tulsi (Ocimum sanctum) - Known for its adaptogenic and respiratory-supporting properties.
- Vasa (Adhatoda vasica) - Traditionally used to support lung health and clear airways.
- Pippali (Piper longum) - Enhances bioavailability and supports digestive health.
- Ginger (Zingiber officinale) - Aids digestion and supports immune health.
- Natural excipients and preservatives to ensure product stability.
Warnings
Not recommended for pregnant or nursing women without consulting a healthcare provider. Individuals with diabetes or other chronic conditions should use this product under medical supervision. Possible side effects may include mild gastrointestinal discomfort. Store in a cool, dry place, away from direct sunlight. Keep out of reach of children.
Disclaimer
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