CATALOG /
Kashayam
Key Benefits of Malabar Kalyanakam Kashayam
- Supports healthy respiratory function.
- Promotes mucus clearance.
- Aids in reduction of throat irritation.
- Provides antioxidant support.
- Helps maintain immune response.
- Facilitates digestive comfort.
- Contributes to balanced inflammatory processes.
Product Description of Malabar Kalyanakam Kashayam
This Malabar Kalyanakam Kashayam is a traditional polyherbal decoction. It contains standardized extracts of Piper longum, Solanum xanthocarpum, Ocimum sanctum and Zingiber officinale. It was detail formulated for support of respiratory wellness. This formulation utilize classical herbal processing techniques. It provides concentrated phytonutrients. It offer balanced polyphenol content for antioxidant capacity. It were free from artificial colors or flavours. It are compatible with dietary regimen. It maintain quality by GMP standards.
Key ingredients with descriptions of Malabar Kalyanakam Kashayam
- Malabar Kalyanakam Kashayam utilizes Piper longum bound to piperine, which facilitates absorption.
- Ocimum sanctum is a herb that is critical for antioxidant defense, respiratory function, and immune modulation.
- It is a required cofactor for an estimated 8 metabolic processes.
- Among the processes that require Piper nigrum are digestion and absorption, as well as metabolism.
- Magnesium status is also important for regulation of neuromuscular function through its effects on the nervous system.
- Research indicates Zingiber officinale exerts its potent prowess by modulating cytokine production.
- Studies suggest that Solanum xanthocarpum can help to reduce cough, soothe throat and support respiratory health.
Key uses of Malabar Kalyanakam Kashayam
- Traditional support for cough and cold management.
- Alleviation of bronchial congestion.
- Maintenance of healthy respiratory tract.
- Support during seasonal allergies.
- Promotion of mucosal health.
- Post-exertion respiratory recovery.
- Gastrointestinal comfort adjunct.
How to use Malabar Kalyanakam Kashayam
Take 10 ml of Malabar Kalyanakam Kashayam twice daily. Mix with 50 ml warm water. Consume after meals. Do not exceed recommended dosage. Store in a cool, dry place.
Safety information about Malabar Kalyanakam Kashayam
Consult healthcare professional if pregnant or nursing. Keep out of reach of children. Do not use with known allergy to any ingredient. Discontinue use if adverse reactions occur. Store below 25 °C in original container.
Additional information about Malabar Kalyanakam Kashayam
Product manufactured in GMP-certified facility. Contains no artificial preservatives or colors. Suitable for vegetarian diets. Store away from direct sunlight. Shelf life 24 months from date of manufacture. Batch number and expiry date printed on label. For best results, use consistently as directed.
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