Key Benefits of SNA Kutajaarishtam

• Supports digestive balance & comfort
• Traditionally used for occasionnal gut upset
• Promotes regulation of bowels and relief from diarrhoea
• Helps maintain healthy intestinal microflora
• Often soothing for mild abdominal cramp and gas
• May ease irregularity triggered by travel or dietary changes
• Stable arishtam formulation with natural fermentation

Product Description of SNA Kutajaarishtam

SNA Kutajaarishtam is an age-old ayurvedic formulation meticulously prepared from the bark of Kutaja through traditional fermentation. It arrives as a dark, rich liquid with a mildly sweet-sour flavour and a faint herbal scent. You might find it a bit strong on first sip, but many come to appreciate its robust, earthy profile. The gentle fermentation process breaks down complex compounds, allowing easy absorption–though I sometimes wonder if that’s why it feels so potent.

This remedy has been cherished in Ayurvedic households for generations to address acute digestive upsets. It’s not a daily tonic for most, but rather kept on hand for those moments when your stomach rebels—sudden loose motions or mild cramps after a spicy meal for instance. There’s something reassuring about a centuries-old brew working through your system, a heritage in a bottle.

Despite its straightforward ingredient list, the preparation demands patience: the bark is boiled, cooled, mixed with jaggery or sugar, and left to ferment for weeks. The result is a shelf-stable extract that can endure humidity and varying temperatures. And yes, it contains a touch of natural alcohol formed during fermentation, but it’s part of what preserves the goodness within.

Key ingredients with descriptions of SNA Kutajaarishtam

• Holarrhena antidysenterica (Kutaja): Also known as Kutaja, this bark is valued in traditional Ayurveda for its role in supporting healthy digestion and maintaining gut equilibrium.

Key uses of SNA Kutajaarishtam

• Relieves occasional diarrhea and loose motions
• Helps ease mild abdominal cramps and discomfort
• Supports restoration of normal bowel function
• Provides relief from indigestion after heavy or spicy meals
• Useful during travel to reduce digestive upsets from change in diet
• May help balance intestinal microflora after antibiotic use

How to use SNA Kutajaarishtam

Adults: Take 10–20 ml with equal quantity of water, twice daily after meals. Shake well before use. Children (6–12 yrs): 5–10 ml with water. Not recommended for under 6 yrs. Adjust dose as needed or per your practitioner’s advice.

Safety information about SNA Kutajaarishtam

Children: Use only under adult supervision; limited use for ages 6–12; avoid for under 6.
Pregnant women: Consult healthcare provider before use.
Breastfeeding mothers: Use with caution, consult professional.
People with chronic diseases: Seek medical advice if you have liver or kidney conditions.
People with allergies: Check for sensitivity to herbal extracts.
Elderly individuals: Start with lower dose to assess tolerance.
Patients taking medications: May interact with antidiarrheal or antibiotic drugs; discuss with your doctor.
People with weakened immunity: Use under guidance; fermentation traces of alcohol might be unsuitable in some cases.

Additional information about SNA Kutajaarishtam

Store in a cool, dry place away from direct sunlight. Color may vary slightly between batches—that’s natural! Contains up to 10% natural fermentation-derived alcohol. Keep bottle tightly closed. Not tested on animals. Packaged in food-grade glass to preserve potency. If sediment forms, it’s normal—just swirl gently. Best before 24 months from manufacture.