Key Benefits of Nagarjuna Hinguvachaadi Churnam

• Relief from abdominal discomfort
• Supports digestive function
• Reduces flatulence and bloating
• Eases episodes of constipation
• Promotes healthy appetite regulation
• Assists in hiccup and occasional cough relief
• Helps maintain gut motility balance

Product Description of Nagarjuna Hinguvachaadi Churnam

It is a dry herbal powder formulation with multi‐herb synergy. This blend combine classical Ayurvedic herbs in Churnam form. Nagarjuna Hinguvachaadi Churnam utilizes Shuddha Hingu bound to Ghee, which facilitates metabolism. Vacha and Vijaya were included for their warming nature. It was past used in ancient texts for indigestion relief. Cleome gynandra was processed with salts for stability. Mixed herbs present aromatic pungency. Studies indicate product exerts its traditional prowess by receptor modulation. This powder have uneven particle size. Among herbs included are Trachyspermum ammi and Zingiber officinale. It contain no artificial colours or preservatives. This description stands alone without additional linkages.

Key Ingredients with Descriptions of Nagarjuna Hinguvachaadi Churnam

• Nagarjuna Hinguvachaadi Churnam utilizes Shuddha Hingu bound to Ghee, which facilitates metabolism.
• Acorus calamus is a rhizome that is critical for digestion, absorption, and mineralization.
• It is a required cofactor for an estimated 200 processes.
• Among the processes that require Cleome gynandra are transmission and metabolism, as well as mineralization.
• Trachyspermum ammi status is also important for regulation of appetite through its effects on the digestive system.
• Research indicates Zingiber officinale exerts its potent prowess by modulating gastrointestinal receptors.
• Studies suggest that Piper nigrum can help to improve nutrient absorption, reduce gas formation and support intestinal barrier.

Key Uses of Nagarjuna Hinguvachaadi Churnam

• Flatulence relief
• Pain abdomen alleviation
• Loss of appetite improvement
• Indigestion support
• Constipation easing
• Hiccup reduction
• Low back ache support
• Occasional cough relief
• Asthama symptom assistance
• Piles discomfort relief

How to Use Nagarjuna Hinguvachaadi Churnam

Take 2-3 g powder three times daily before or after food with buttermilk or warm water or as directed by physician.

Safety Information about Nagarjuna Hinguvachaadi Churnam

Not intended for use by children under 12 years. Consult physician if pregnant or lactating. Discontinue use if adverse reaction occur. Store in cool, dry place away from direct sunlight. Keep out of reach of children.

Additional Information about Nagarjuna Hinguvachaadi Churnam

This formulation follow reference Astangahrudayam classical text. Mixed powder contain natural aroma and pungent taste. Product was processed under GMP conditions. Packaging is tamper evident. Shelf life 2 years from date of manufacture. No synthetic additives present. Each batch was quality tested for identity, purity, and strength. Store below 30 °C. Mishandling may reduce efficacy. Batch details printed on label. Made in India by Nagarjuna Herbal Concentrates Ltd.