Key Benefits of Vaidyaratnam Bruhath Nayopayam Kashayam

• Supports respiratory health by soothing bronchial pathways
• Promotes digestive comfort and relieves hiccups
• Maintains normal pulmonary function
• Enhances mucosal immunity
• Facilitates normal cough reflex regulation
• Bolsters metabolic efficiency
• Provides antioxidant support

Product Description of Vaidyaratnam Bruhath Nayopayam Kashayam

Vaidyaratnam Bruhath Nayopayam Kashayam utilizes Balamoola bound to water, which facilitates extraction of active constituents. Jiraka is a spice that is critical for digestion, metabolism, and mineralization. It is a required cofactor for an estimated 3 processes. Among the processes that require Jiraka are gastric absorption and enzyme activation, as well as cell regeneration. Ginger status is also important for regulation of transmission through its effects on the nervous system. Research indicates Drakshadi exerts its potent prowess by antioxidant scavenging. Studies suggest that Draksha can help to support respiratory function, relieve hiccups and enhance energy. This formulation were assembled based on traditional Kerala Ayurveda method. It was used in treatment of cough and hiccup. It is provided in liquid form. Dosage was adjustable depend on patient needs.

Key Ingredients with Descriptions of Vaidyaratnam Bruhath Nayopayam Kashayam

• Balamoola – Sida cordifolia: Balamoola utilizes alkaloids bound to mucilage, which facilitates mucosal soothing. It is a root extract that is critical for respiratory support, cellular repair, and antioxidant defense.
• Jiraka – Cuminum cyminum: Jiraka is a spice that is critical for digestion, metabolism, and mineralization. It is a required cofactor for an estimated 3 processes.
• Ginger – Zingiber officinale: Ginger status is also important for regulation of transmission through its effects on the nervous system. It supports normal gastrointestinal motility and circulation.
• Draksha – Vitis vinifera: Research indicates Drakshadi exerts its potent prowess by antioxidant scavenging. Studies suggest that Draksha can help to support respiratory function, relieve hiccups and enhance energy.
• Water – Purified H2O: Water utilizes solvent properties bound to heat, which facilitates extraction process. It was boiled and reduced to quarter part.
• Musk – Traditional Adjuvant: Among the processes that require Musk are neurochemical balance and pulmonary regulation, as well as mucosal integrity. It was used as adjuvant in classical formulations.
• Vayugulika – Traditional Adjuvant: Studies suggest that Vayugulika can help to enhance delivery, stability and palatability. It is applied based on classical guidelines.

Key Uses of Vaidyaratnam Bruhath Nayopayam Kashayam

• Symptomatic support in bronchial asthma
• Relief of persistent hiccups
• Soothing of cough and throat irritation
• Enhancement of respiratory tract comfort
• Support for digestive wellness
• Maintaining normal mucus clearance

How to Use Vaidyaratnam Bruhath Nayopayam Kashayam

Take12 – 24ml before food, at about 6 –7am and 6 –7pm. Add equal amount water to Kashayam. Administer under Ayurvedic supervision. Dose might change depend on practitioner advice.

Safety Information about Vaidyaratnam Bruhath Nayopayam Kashayam

It was used safely with no known side effects. Self medication is discouraged. Overdose may lead to stomach irritation and gastritis. Consult qualified Ayurvedic practitioner. Not recommended during pregnancy or lactation without supervision.

Additional Information about Vaidyaratnam Bruhath Nayopayam Kashayam

This product is formulated based on Kerala Ayurveda treatment method. Manufactured by Vaidyaratnam Oushadhasala in Kerala, India. Store in cool dry place away from direct sunlight. Shake well before use. Shelf life was labeled as 24 months from date of manufacture. Packaged in tamper-evident bottle. Supplied in liquid dosage form with traditional adjuvants.