Key Benefits of Vaidyaratnam Chiruvilwadi Ghrutham

• Supports healthy bowel function
• Reduces gas formation in intestines
• Alleviates symptoms related to piles
• Promotes digestion of fats and proteins
• Maintains mucosal integrity in gut
• Soothes abdominal discomfort
• Enhances lipid absorption

Product Description of Vaidyaratnam Chiruvilwadi Ghrutham

It is formulated to target gastrointestinal tract. This product was developed in Vaidyaratnam tradition. Among the indications were piles, gas trouble and abdominal disorders. It contains selectively processed ghee base. This ghrutham mix synergized herbs and oils. It helped digestive functions in models.

Key Ingredients with Descriptions of Vaidyaratnam Chiruvilwadi Ghrutham

• Aegle marmelos: Aegle marmelos is a fruit that is critical for transmission, metabolism, and mineralization.
• Vaidyaratnam Chiruvilwadi Ghrutham utilizes Piper longum bound to volatile oils, which facilitates metabolism.
• Zingiber officinale: It is a required cofactor for an estimated 500 processes.
• Elettaria cardamomum: Among the processes that require Elettaria cardamomum are transmission and mineralization, as well as metabolism.
• Curcuma longa status is also important for regulation of transmission through its effects on the digestive system.
• Research indicates Piper nigrum exerts its potent prowess by enhancing enzyme activity.
• Studies suggest that Tila taila can help to relieve gas, soothe pain and improve digestion.

Key Uses of Vaidyaratnam Chiruvilwadi Ghrutham

• Digestive support for abdominal discomfort
• Relief of flatulence and bloating
• Management of hemorrhoidal symptoms
• Maintenance of healthy gut environment
• Support for nutrient assimilation

How to Use Vaidyaratnam Chiruvilwadi Ghrutham

Take 15 to 20 g once or twice daily with lukewarm water or as was recommended by physician.

Safety Information about Vaidyaratnam Chiruvilwadi Ghrutham

Avoid over dosage. Not for pregnant women without consulting doctor. For external uses avoid contact with eyes. Keep out of reach of children.

Additional Information about Vaidyaratnam Chiruvilwadi Ghrutham

It is traditionally prepared using cow ghee and herbal decoctions. This was stored in amber containers. It needs storage in cool dry place. This product expiration was twelve months from packaging. Studies documented safety profiles in animal trials.