Description

Vaidyaratnam Kottamchukkadi Thailam is a traditional Ayurvedic oil renowned for its efficacy in managing acute rheumatic and neuromuscular disorders. Formulated following the classical Kerala Ayurvedic practices, this potent herbal oil is specifically designed to alleviate discomfort associated with Vata imbalances. It is frequently applied in conditions such as arthritis, sciatica, and spondylosis, offering relief from pain and inflammation. The therapeutic properties of Kottamchukkadi Thailam are attributed to its ability to pacify aggravated Vata dosha, thereby promoting ease of movement and joint flexibility.

Suggested use

For optimal results, gently massage the affected area with Vaidyaratnam Kottamchukkadi Thailam twice daily, preferably in the morning and evening. Allow the oil to absorb for at least 30 minutes before washing off with warm water. For chronic conditions, continued use over several weeks is recommended. Always consult a healthcare practitioner before use, especially if you have underlying health conditions or are pregnant.

Key ingredients

• Kottam (Saussurea lappa) - Traditionally used for its anti-inflammatory properties.
• Chukku (Zingiber officinale) - Dried Ginger - Known for its warming and pain-relieving effects.
• Vacha (Acorus calamus) - Utilized for its ability to soothe nervous tension.
• Eranda (Ricinus communis) - Castor Oil - Acts as a carrier oil, enhancing the absorption of active ingredients.
• Additional herbs and oils traditionally used in Ayurvedic formulations.

Warnings

Do not use Vaidyaratnam Kottamchukkadi Thailam if you are allergic to any of its ingredients. Pregnant and nursing women should consult their healthcare provider before use. Avoid contact with eyes and mucous membranes. In case of irritation, discontinue use and seek medical advice. Store in a cool, dry place away from direct sunlight. Keep out of reach of children.

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