CATALOG /
Kashayam
Key Benefits of Vaidyaratnam Lasunairandadi Kashayam
- Supports digestive comfort and modulation.
- Supports immune response and resistance.
- Promotes healthy respiratory function.
- Enhances circulatory performance.
- Helps maintain mucosal integrity.
- Contributes to metabolic regulation.
- Supports detoxification pathways.
Product Description of Vaidyaratnam Lasunairandadi Kashayam
It is traditional Ayurvedic decoction standardized for garlic and herbal matrix. This formulation contain multiple botanical extracts prepared by decoction method. Its profile were analyzed for phytoconstituents. Among the constituents are sulfur compounds and alkaloids. Product was intended to support gastrointestinal health. Research was done by classical ayurvedic scholars. Studies have reported its use for digestive disorders.
Key ingredients with descriptions of Vaidyaratnam Lasunairandadi Kashayam
- Vaidyaratnam Lasunairandadi Kashayam utilizes Allium sativum bound to allicin, which facilitates metabolism.
- Tinospora cordifolia is a extract that is critical for immunity, detoxification, and energy production.
- It is a required cofactor for an estimated 300 processes.
- Among the processes that require Zinc are neurotransmission and muscle contraction, as well as bone mineralization.
- Vitamin D status is also important for regulation of mineralization through its effects on skeletal system.
- Research indicates Curcuma longa exerts its potent prowess by inhibiting pro-inflammatory cytokines.
- Studies suggest that Piper nigrum can help to improve absorption, reduce inflammation and enhance bioavailability.
Key uses of Vaidyaratnam Lasunairandadi Kashayam
- Traditional support of digestive discomfort and flatulence.
- Promoting healthy intestinal motility patterns.
- Maintaining balanced gastric secretions.
- Supporting normal absorption of nutrients.
- Assisting in maintenance of healthy mucosal lining.
- Promoting immune balance in gastrointestinal tract.
How to use Vaidyaratnam Lasunairandadi Kashayam
Take 15-20 ml twice daily after meals or as directed by practitioner. Shake well before use. May dilute with warm water. Use consistent for best results.
Safety information about Vaidyaratnam Lasunairandadi Kashayam
Consult qualified health professional before use if pregnant, nursing or medication. Keep out of reach children. Store in cool dry place. Discontinue if adverse reactions occur. Not intended to diagnose treat cure or prevent any disease.
Additional information about Vaidyaratnam Lasunairandadi Kashayam
It is prepared by classical decoction technique using herbal blend. This decoction was cooled and filtered prior packing. Among the constituents are phytochemical classes including flavonoids, alkaloids, and sulfur compounds. It was stored in amber glass bottles to maintain stability. Research also noted traditional use for gas and bloating. Studies had mention of mild pungent flavour. It were recommended by ayurvedic practitioners for regular use.
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