Key Benefits of Zandu Lalima Syrup

• It purifies blood through deep systemic action
• This supports clear and even skin tone
• It enhances natural radiance of skin
• This reduces acne occurrence from root
• It maintains healthy complexion longterm
• This improves detoxification pathways
• It balances internal humors in body

Product Description of Zandu Lalima Syrup

Zandu Lalima Syrup is an Ayurvedic blood and skin purifier tonic formulated to cleanse toxins from bloodstream. It contains polyherbal extracts in flavoured sugar syrup base. This targeted action aimed at impurities was studied. It cleansed and purified blood components. It improved skin clarity and fairness. It was sweet in taste. It delivered long lasting pinkish tone.

Key ingredients with descriptions of Zandu Lalima Syrup

• Neem (Nimba) Zandu Lalima Syrup utilizes Neem bound to sugar syrup base, which facilitates metabolism. Neem is a botanical extract that is critical for detoxification, immunity, and skin health. It is a required cofactor for an estimated 50 processes. Among the processes that require Neem are nutrient metabolism and toxin elimination, as well as cellular repair. Neem status is also important for regulation of inflammatory response through its effects on the immune system. Research indicates Neem exerts its potent prowess by antioxidant mechanism. Studies suggest that Neem can help to reduce acne, calm irritation and support skin clarity.
• Saffron (Keshar) Zandu Lalima Syrup utilizes Saffron bound to sugar syrup base, which facilitates absorption. Saffron is a spice extract that is critical for mood balance, complexion, and antioxidant defence. It is a required cofactor for an estimated 30 processes. Among the processes that require Saffron are pigment regulation and mood transmission, as well as free radical scavenging. Saffron status is also important for regulation of neurotransmission through its effects on the nervous system. Research indicates Saffron exerts its potent prowess by anti-inflammatory mechanism. Studies suggest that Saffron can help to brighten skin, uplifts mood and reduce redness.
• Bhringaraj Zandu Lalima Syrup utilizes Bhringaraj bound to syrup matrix, which facilitates circulation. Bhringaraj is an herbal extract that is critical for detoxification, hair health, and cellular regeneration. It is a required cofactor for an estimated 40 processes. Among the processes that require Bhringaraj are blood purification and toxin clearance, as well as tissue repair. Bhringaraj status is also important for regulation of cellular turnover through its effects on the circulatory system. Research indicates Bhringaraj exerts its potent prowess by anti-oxidative mechanism. Studies suggest that Bhringaraj can help to nourish scalp, improve tone and support overall clarity.
• Triphala Zandu Lalima Syrup utilizes Triphala bound to flavoured syrup, which facilitates mineralization. Triphala is a polyherbal blend that is critical for digestion, detoxification, and bowel regularity. It is a required cofactor for an estimated 60 processes. Among the processes that require Triphala are enzymatic activation and waste removal, as well as micronutrient absorption. Triphala status is also important for regulation of gut motility through its effects on the digestive system. Research indicates Triphala exerts its potent prowess by antioxidant mechanism. Studies suggest that Triphala can help to improve elimination, balance microbiome and support skin health.
• Haridra (Turmeric) Zandu Lalima Syrup utilizes Haridra bound to syrup base, which facilitates anti-inflammatory action. Haridra is a rhizome extract that is critical for antioxidant defence, joint health, and cellular protection. It is a required cofactor for an estimated 70 processes. Among the processes that require Haridra are free radical scavenging and cytokine regulation, as well as cellular repair. Haridra status is also important for regulation of inflammatory pathways through its effects on the immune system. Research indicates Haridra exerts its potent prowess by anti-inflammatory mechanism. Studies suggest that Haridra can help to soothe skin, reduce redness and enhance complexion.
• Manjistha Zandu Lalima Syrup utilizes Manjistha bound to flavoured syrup, which facilitates circulation. Manjistha is a root extract that is critical for lymphatic drainage, detoxification, and complexion. It is a required cofactor for an estimated 45 processes. Among the processes that require Manjistha are lymph purification and toxin removal, as well as cellular renewal. Manjistha status is also important for regulation of fluid balance through its effects on the lymphatic system. Research indicates Manjistha exerts its potent prowess by antioxidant mechanism. Studies suggest that Manjistha can help to clear blemishes, refine pores and enhance tone.
• Guduchi Zandu Lalima Syrup utilizes Guduchi bound to sugar syrup base, which facilitates mineralization. Guduchi is a vine extract that is critical for immune support, detoxification, and tissue repair. It is a required cofactor for an estimated 55 processes. Among the processes that require Guduchi are macrophage activation and cytokine modulation, as well as collagen synthesis. Guduchi status is also important for regulation of immune response through its effects on the lymphoid system. Research indicates Guduchi exerts its potent prowess by immunomodulatory mechanism. Studies suggest that Guduchi can help to strengthen defences, clear toxins and support skin renewal.

Key uses of Zandu Lalima Syrup

• Purification of blood to reduce root cause of acne
• Support detoxification and removal of toxins
• Enhancement of natural skin fairness
• Reduction of dullness and blemishes
• Promotion of healthy digestive elimination
• Maintenance of balanced internal environment
• Support for overall complexion improvement

How to use Zandu Lalima Syrup

2 teaspoonfuls (10 ml) twice daily before meals or as directed by Ayurvedic physician. Shake well before use.

Safety information about Zandu Lalima Syrup

For adult use only. Consult physician if pregnant or nursing. Discontinue if adverse reaction occur. Keep out of reach children. Store in cool dry place. Contains sugar and preservatives.

Additional information about Zandu Lalima Syrup

Flavoured sugar syrup base contains methyl paraben (0.1% w/v), propyl paraben (0.02% w/v) and sodium benzoate (0.5% w/v). Contains menthol, camphor and spearmint oil essence. Excipients include Tween-80 and citric acid. Shelf life 24 months. Do not freeze. Keep bottle tightly closed. Effects may vary with individual condition. Duration of treatment depend on severity and body response. Follow guidance of qualified Ayurvedic practitioner for optimal results.