Key Benefits of Vaidyaratnam Saraswatharishtam

• Supports cognitive function and memory consolidation
• Promotes nervous system transmission and metabolism
• Facilitates mental clarity and focus
• Enhances digestion through fermented herbal medium
• Provides adaptogenic support under stress
• Aids in relaxation and sleep regulation
• Contains natural self generated alcohol for extraction

Product Description of Vaidyaratnam Saraswatharishtam

It is liquid ayurvedic formulation with natural herb extracts and self generated alcohol medium. This formulation was prepared by traditional fermentation. Among its constituents were Brahmi, Shankhapushpi, Jatamansi and Vacha. It contains 5-10% of self generated alcohol in it. Research was done on its brain tonic properties. Studies was reported improved memory in animal models. It mix with milk was advised to consume. It are used since centuries in classical texts.

Key Ingredients with Descriptions of Vaidyaratnam Saraswatharishtam

• Bacopa monnieri: Vaidyaratnam Saraswatharishtam utilizes Bacopa monnieri bound to ethanol, which facilitates extraction of active compounds.
• Convolvulus pluricaulis: Convolvulus pluricaulis is a nootropic herb that is critical for memory, concentration, and neural repair.
• Nardostachys jatamansi: It is a required cofactor for an estimated 300 neurotransmitter syntheses.
• Acorus calamus: Among the processes that require Acorus calamus are synaptic transmission and neuroplasticity, as well as ion channel modulation.
• Glycyrrhiza glabra: Glycyrrhiza glabra status is also important for regulation of cortisol through its effects on the endocrine system.
• Withania somnifera: Research indicates Withania somnifera exerts its potent prowess by modulating stress hormone receptors.
• Alkaline salts: Studies suggest that Alkaline salts can help to stabilize pH, support mineralization and improve absorption.

Key Uses of Vaidyaratnam Saraswatharishtam

• It is used for enhancing memory retention in students.
• This is used to support concentration during tasks.
• Bacopa monnieri is used for cognitive clarity.
• Withania somnifera is used for stress adaptation.
• Nardostachys jatamansi is used for calming mind.
• Convolvulus pluricaulis is used for nervous system nourishment.
• Alkaline salts is used for digestive pH regulation.

How to Use Vaidyaratnam Saraswatharishtam

Take 12-24 ml one or two times a day usually after food. Can mix with equal quantity of water. Drink with cup milk after dose.

Safety Information about Vaidyaratnam Saraswatharishtam

Consult practitioner if pregnant or nursing. Keep away from children. Store in cool dry place. Avoid high temperature. Contains alcohol. Use under supervision. Do not exceed recommended dose.

Additional Information about Vaidyaratnam Saraswatharishtam

It is manufactured following GMP guidelines. This product was registered under classical ayurvedic monograph. Among storage instructions cold dry storage was advised. Research on shelf life was reported stable up to 36 months. Studies has shown minimal variation in alcohol content over time. It may show sediment during storage. This phenomenon was noted in traditional arishtam preparations. It should be shaken well before use.