Description

S N Pandit Sogadeberina Sharabattu is a meticulously crafted Ayurvedic syrup designed to harness the full potential of Sariva (Hemidesmus indicus), commonly known as Indian Sarsaparilla. This syrup is produced through a traditional distillation process that captures the medicinal and aromatic essence of Sariva, renowned in Ayurveda for its cooling properties. Enriched with the sweet and soothing flavors of Elaichi (Cardamom) and the luxurious touch of Kashmiri Saffron, this syrup is particularly beneficial for balancing Pitta dosha. It is traditionally used to combat heat exhaustion, reduce hyperacidity, and provide a burst of instant energy. Sogadeberina Sharabattu is an ideal choice for those seeking relief from the intense summer heat and support for healthy skin.

Suggested use

For adults, add 2 tablespoons of Sogadeberina Sharabattu to a glass of cold water and consume twice daily, preferably before meals. For children above 5 years, use 1 tablespoon mixed with water. It is recommended to consult a healthcare practitioner for usage in specific conditions or for prolonged use.

Key ingredients

• **Sariva (Hemidesmus indicus):** Known for its cooling and detoxifying properties, traditionally used to balance Pitta dosha and support skin health.
• **Elaichi (Cardamom):** Adds a sweet flavor and aids digestion.
• **Kashmiri Saffron:** Enhances the medicinal value and provides a rich aroma and color.

Warnings

Not recommended for pregnant or nursing women without consulting a healthcare provider. Individuals with specific medical conditions should seek medical advice before use. Possible side effects include mild gastrointestinal discomfort. Store in a cool, dry place, away from direct sunlight. Keep out of reach of children.

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