Key Benefits of S N Pandit Sogadeberina Sharabattu

• Instantly cools body heat and soothes internal pitta imbalance
• Helps fight heat exhaustion and mild fatigue during summer
• Supports healthy digestion by reducing hyperacidity
• Enhances skin radiance and clears occasional blemishes
• Natural energy boost without jitters or crash
• Pleasant, aromatic taste with elaichi and saffron notes
• Hydrating syrup that’s easy to drink and enjoy

Product Description of S N Pandit Sogadeberina Sharabattu

S N Pandit Sogadeberina Sharabattu is a time-honoured Ayurvedic syrup crafted from the distilled essence of sariva (Nannari), revered for its cooling and detoxifying properties. Unlike many market syrups that use simple extracts, our formula undergoes a careful distillation process to preserve the delicate volatile oils and medicinal compounds of sariva. This labor-intensive step ensures each drop carries maximum potency.

The syrup is then sweetened just right, with aromatic elaichi (cardamom) providing a warm, gentle lift, and pure Kashmiri saffron adding a subtle floral richness. These flavor enhancers aren’t mere taste agents—they also contribute traditional benefits of enhanced digestion and gentle mood support.

Perfect for sweltering afternoons or after a heavy meal, Sogadeberina Sharabattu works quickly to calm overheated systems, relieve heartburn, and replenish your zest. A spoonful can revive flagging energy levels without the caffeine spike, making it an ideal companion throughout the day. Though modern lifestyles push us too hard, this syrup is a reminder that nature’s remedies can be simple, effective, and oh-so-pleasing to the palate.

Give your body the balanced support it craves—whether you’re battling midday heat or just want a refreshing pick-me-up, let this lovingly prepared syrup be your go-to. Warning: you may find yourself craving its delightful aroma and taste more than once a day!

Key ingredients with descriptions of S N Pandit Sogadeberina Sharabattu

• Nannari (Sariva): A traditional botanical used in Ayurveda for its cooling and thirst-quenching properties.
• Elaichi (Cardamom): Aromatic spice known to support healthy digestion and add a sweet, warm fragrance.
• Kashmiri Saffron: Premium saffron valued for its delicate aroma and mild uplifting qualities.

Key uses of S N Pandit Sogadeberina Sharabattu

• To reduce body heat and soothe pitta imbalance during hot weather
• As a refreshing drink post-meal to ease hyperacidity and indigestion
• Midday energy tonic when you need a gentle boost without caffeine
• Skin-supportive syrup to help maintain clear, glowing complexion
• Hydration aid for mild dehydration or heat exhaustion symptoms
• Flavorful addition to cool beverages, mocktails, or desserts

How to use S N Pandit Sogadeberina Sharabattu

Mix 1–2 teaspoons (5–10 ml) of the syrup in a glass of cool water. Stir well and drink preferably after meals or during hot afternoons. Can be adjusted to taste—add more water or sweetener as desired. Store in a cool, dry place away from direct sunlight

Safety information about S N Pandit Sogadeberina Sharabattu

Children: Use half the adult dose for children aged 6–12 years. Under 6, consult a healthcare provider.

Pregnant Women: Generally safe in recommended amounts; however, check with your doctor before use.

Breastfeeding Mothers: No known concerns but observe for any infant digestive upset.

People with Chronic Diseases: If you have serious conditions (diabetes, kidney issues), consult your physician first.

People with Allergies: Contains cardamom and saffron—avoid if you have known spice allergies.

Elderly Individuals: Suitable but start with a lower dose to assess tolerance.

Patients Taking Medications: May interact with acid-reducing drugs; seek medical advice before combining.

People with Weakened Immunity: No specific restrictions, though best to use under guidance when severely immunocompromised.

Additional information about S N Pandit Sogadeberina Sharabattu

This syrup is produced following classical Ayurvedic methods, without synthetic preservatives or artificial colors. Each batch is batch-tested for quality and purity, ensuring you receive the authentic taste and benefits of traditional Sogadeberina Sharabattu. Bottle size: 450 ml. Keep refrigerated after opening and consume within 2 months for best flavor. Please shake well before use. Enjoy as part of a balanced lifestyle with a diet rich in fresh fruits, whole grains, and mindful living.