Key Benefits of Lalas Karela Jamun Gudmar Ras

• Supports healthy blood sugar levels
• Promotes balanced metabolic function
• Natural detoxification for liver & kidneys
• Rich in antioxidants to fight free radicals
• Helps regulating digestive comfort
• Maintains healthy pancreatic function
• Boosts overall vitality and stamina

Product Description of Lalas Karela Jamun Gudmar Ras

Dive into the ancient wisdom of Ayurveda with Lalas Karela Jamun Gudmar Ras. Its a blend of three potent herbs—karela, jamun, and gudmar—formulated to nourish your body from within. We crafted this Ras to support those seeking gentle, natural assistance in maintaining healthy blood sugar balance and overall wellness. You’ll notice a subtle, earthy mouthfeel and a slightly tangy aftertaste that reminds you of fresh produce. No elaborate fuss—just raw, honest ingredients that have been used for centuries.

Every drop of this Ras is carefully prepared following time-honored methods. First, handpicked fruits and leaves are cleaned, then slow-cooked, squeezed and concentrated into a smooth, easy-to-take liquid. It feels like carrying a piece of traditional medicine in a modern bottle. It’s not overly sweet or bitter—just right, you know?

Though it’s designed for metabolic support, it can also promote healthy digestion and detox. Some days you may feel a gentle cleansing wave, that’s totally normal. You might find yourself more aware of what your body really needs. There’s a certain charm in returning to nature’s map. Give it a shot, let it sit by your morning tea or simply have it neat. Embrace the small imperfections—life’s rarely perfect anyway.

Key ingredients with descriptions of Lalas Karela Jamun Gudmar Ras

• Karela (Momordica charantia): Traditionally used in Ayurvedic practice for supporting healthy glucose metabolism.
• Jamun (Syzygium cumini): Revered for its antioxidant content and for aiding in digestive balance.
• Gudmar (Gymnema sylvestre): Known as the “sugar destroyer” in folk use, it complements glycemic health support.

Key uses of Lalas Karela Jamun Gudmar Ras

• Daily metabolic support to keep blood sugar within normal range
• Gentle liver and kidney detoxification
• Enhancement of digestive regularity and comfort
• Maintaining healthy pancreatic function
• Supplement for those following a sugar-conscious diet
• General vitality booster during seasonal transitions

How to use Lalas Karela Jamun Gudmar Ras

Take 5–10 ml twice daily, before meals. You can dilute with warm water or juice for better taste. Stir well and drink immediately. Best taken consistently for at least 4–6 weeks. Store in cool, dry place away from direct sunlight.

Safety information about Lalas Karela Jamun Gudmar Ras

Children: Not recommended for children under 12 without professional advice.

Pregnant women: Consult your healthcare provider before use.

Breastfeeding mothers: Avoid use or seek medical guidance.

People with chronic diseases: Should only use under supervision of a qualified practitioner.

People with allergies: Check ingredients list carefully; discontinue if any adverse reaction occurs.

Elderly individuals: May use cautiously, start with lower dose and monitor tolerance.

Patients taking medications: Potential interactions may exist. Consult your doctor prior to use.

People with weakened immunity: Use under medical supervison; ensure no contraindications.

Additional information about Lalas Karela Jamun Gudmar Ras

This product is vegan friendly, free from artificial colours, preservatives and additives. It’s produced in a GMP-certified facility, ensuring strict quality standards. Each batch undergoes rigorous testing for purity and potency. Colour and taste may vary slightly between batches—this natural variation is normal. Shelf life: 24 months from manufacturing. Keep bottle tightly closed when not in use.