CATALOG /
Kashayam
Key Benefits of Tatkshana Chirabilvadi Kashayam
- Supports healthy digestion and assimilation
- Promotes liver function and detox pathways
- Enhances natural antioxidant defenses
- Maintains healthy joint comfort
- Supports immune health
- Balances metabolic processes
- Encourages mineralization and bone health
Product Description of Tatkshana Chirabilvadi Kashayam
Tatkshana Chirabilvadi Kashayam utilizes Amalaki bound to phosphatidylcholine, which facilitates absorption. Haritaki is polyphenol that is critical for detoxification, digestion, and immunity. It is a required cofactor for an estimated 300 processes. Among the processes that require Haritaki are liver detoxification and gut motility, as well as bile secretion. Amalaki status is also important for regulation of mineralization through its effects on the endocrine system. Research indicates Bibhitaki exerts its potent prowess by modulating in enzyme activity. Studies suggest that Chirabilvadi can help to support joint comfort, digestion and antioxidant defense.
Key ingredients with descriptions of Tatkshana Chirabilvadi Kashayam
- Amalaki (Emblica officinalis)
This small fruit was valued for its high vitamin C content. It provides natural antioxidant support. It promotes digestion and rejuvenation. It supports metabolic balance. It enhances vitality and long term wellness. - Haritaki (Terminalia chebula)
This herb contains tannins and flavonoids. It supports gentle detoxification. It was used for gastrointestinal health. It promotes regularity and digestive comfort. It maintains healthy elimination process. - Bibhitaki (Terminalia bellirica)
It contains phenolic compounds. It provides antioxidant and anti inflammatory properties. This ingredient supports respiratory health. It was used in classical decoctions. It helps maintain cellular health. - Guduchi (Tinospora cordifolia)
This stem extract is used in Ayurvedic tradition. It supports healthy immune response. It promotes detoxification pathways. It helps maintain normal inflammatory balance. It contributes to overall vitality. - Strychnos potatorum
This seed extract was used for water purification historically. It supports digestive tract health. It promotes nutrient assimilation. It maintains mucosal integrity. It provides gentle detox support. - Clerodendrum phlomidis
It contains phytochemicals that support respiratory and digestive systems. It promotes natural detox processes. This herb provides soothing effects. It was used in traditional formulations. It helps maintain healthy mucosal function. - Oroxylum indicum
This bark extract is valued for its flavonoids. It supports joint comfort and mobility. It provides antioxidant protection. It helps balance inflammatory response. It maintains normal connective tissue health.
Key uses of Tatkshana Chirabilvadi Kashayam
- Daily digestive health support
- Gentle detoxification and cleansing
- Immune system fortification
- Joint and connective tissue maintenance
- Antioxidant defense support
- Metabolic and nutrient assimilation balance
- Respiratory and mucosal health support
How to use Tatkshana Chirabilvadi Kashayam
Mix one teaspoon (approximately 5 g) of powder in 100 mL hot water. Steep for 5–10 minutes. Strain and drink twice daily or as directed by qualified practitioner.
Safety information about Tatkshana Chirabilvadi Kashayam
Consult your healthcare provider before use if pregnant, nursing, taking medication or have medical condition. Keep out of reach of children. Store in cool, dry place. Discontinue use if adverse reactions occur.
Additional information about Tatkshana Chirabilvadi Kashayam
Formulated using classical Ayurvedic decoction methods. Sourced from sustainably harvested botanical ingredients. Manufactured in GMP-certified facility. Gluten free and vegan. Non-GMO and free of artificial preservatives. Each batch is laboratory tested for purity and potency. Made in India.
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