Key Benefits of Sitaram Kanakasavam

• Reduces persistent cough and expels excess mucus
• Soothes bronchial spasms for easier breathing
• Acts as a mild expectorant to clear chest congestion
• Supports healthy sinus channels and eases sinusitis!
• Alleviates neuralgic pain and muscular cramps
• Stimulates appetite and aids digestion gently
• Pleasantly sweet asava base for quick absorption

Product Description of Sitaram Kanakasavam

Sitaram Kanakasavam is an age-old Ayurvedic formulation carefully prepared to help you breathe easy again. This traditional asava blends a spectrum of potent herbs in a mildly fermented, sweet base—kind of like nature’s cough syrup but without all the fuss of artificial stuff. It’s aimed at tackling recurrent coughs, wheezing spells and sinus congestion with gentle, time-tested action

The unique mixture relaxes spasmed respiratory muscles, opens up airways and loosens stubborn phlegm. Oh, and it’s surprisingly palatable—adults and even children find it easier to take than typical bitter Ayurvedic tonics. Because it uses a natural fermentation process, the active ingredients are more bio-available, so you feel relief sooner, rather than waiting ages for those giant, chalky tablets to… you know, dissolve.

People often report improved breathing comfort, reduced chest tightness and a calmer, less tickly throat within days. Plus, it has a subtle uplifting aroma of herbs and mild alcohol, giving that familiar warming sensation in the chest—perfect for cold evenings when sinuses act up. A quick note: don’t overdo it, follow the recommended dosage to the letter.

Key ingredients with descriptions of Sitaram Kanakasavam

• Kanaka (Datura metel): Traditionally used for its antispasmodic and bronchodilator properties.
• Vrusha (Adhatoda vasica): Known as an expectorant to support clear respiratory pathways.
• Madhuka (Madhuca longifolia): Used in Ayurveda for its sweet, soothing qualities.
• Magadhi (Piper longum): Included for its warming action and respiratory support.
• Vyaghri (Solanum virgianum): Traditionally added for its relieving muscle-spasm benefits.
• Kesara (Messua ferra): Valued in classical texts for respiratory wellness.
• Viswabheshaja (Zingiber officinale): Ginger known for mild analgesic and digestive support.
• Bharngi (Clerodendrum serratum): Used as a traditional respiratory tonic.
• Thalisapatra (Abies webiana): Included for its aromatic, soothing effect on airways.
• Dhataki (Woodfordia fruticosa): Commonly used as a fermenting agent in asavas and arishtas.
• Draksha (Vitis vinifera): Grapes add natural sweetness and mild nutritive value.

Key uses of Sitaram Kanakasavam

• Management of chronic cough and cold symptoms
• Relieving bronchial spasms and chest tightness
• Reducing sinus congestion and supporting nasal clarity
• Alleviating neuralgic pain associated with respiratory muscles
• Improving appetite in cases of post-illness weakness
• Aiding digestion and reducing mild indigestion
• Supporting expectoration in phlegmy conditions
• General maintenance of healthy respiratory function

How to use Sitaram Kanakasavam

Adults: 25–30 ml twice or thrice daily after meals.

Children (5–12 yrs): 10–15 ml once or twice daily after food

Shake well before use and take with a little water.

Safety information about Sitaram Kanakasavam

Children: Use under adult supervision; not for infants below 5 yrs.

Pregnant women: Consult a qualified physician before use

Breastfeeding mothers: Use only if recommended by your healthcare provider

People with chronic diseases: Seek medical advice if diabetic or hypertensive

People with allergies: May contain herbal proteins; use cautiously, monitor reactions

Elderly individuals: Start with lower dose, adjust gradually as tolerated

Patients taking medications: Potential herb–drug interactions; consult pharmacist or doctor

People with weakened immunity: Use under guidance of Ayurvedic practitioner

Additional information about Sitaram Kanakasavam

Store in a cool, dry place away from direct sunlight. Keep the bottle tightly closed after every use. Shelf life: 36 months from date of manufacture. Do not freeze.

This product comes in 450 ml amber glass bottle with tamper-evident cap. Packaging may vary slightly due to periodic updates. Please check seal integrity before consumption

Manufactured in GMP-certified facility ensuring best quality harnessed from authentic Ayurvedic traditions. Batch details and expiry date printed on label.