Description

Sadvaidya Shatapushpa Churna is a traditional Ayurvedic herbal powder formulated to support digestive health and well-being. Derived from the seeds of Anethum graveolens, commonly known as Dill, this churna is renowned in Ayurveda for its ability to balance the Vata and Kapha doshas. With its warming properties (Ushna Virya) and a sweet, pungent taste (Madhura, Katu Rasa), Shatapushpa Churna is traditionally used to promote healthy digestion and relieve discomfort associated with gas and bloating. It is also valued for its potential to support lactation in nursing mothers.

Suggested use

For adults, take 1 teaspoon of Sadvaidya Shatapushpa Churna mixed with warm water or honey, twice daily after meals. For children, the dosage should be adjusted to 1/2 teaspoon. Nursing mothers may take 1 teaspoon three times a day to support lactation. It is recommended to consult a healthcare practitioner for personalized advice, especially in cases of specific health conditions or during pregnancy.

Key ingredients

• Shatapushpa (Anethum graveolens) - Dill Seed: Traditionally used to enhance digestion, relieve gas, and support lactation.

Warnings

Not recommended for use during pregnancy unless advised by a qualified healthcare practitioner. Individuals with known allergies to Dill should avoid this product. Possible interactions with medications that affect blood sugar levels; consult your healthcare provider if you are on such medications. Store in a cool, dry place, away from direct sunlight. Keep out of reach of children.

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