Key Benefits of Kerala Ayurveda Chandanasavam
- Supports healthy urinary flow and helps prevent stone formation
- Promotes digestion by stimulating natural digestive juices
- Acts as a natural diuretic to help flush out toxins
- Exhibits traditional antibacterial properties for urinary tract comfort
- Provides a cooling, soothing effect for internal heat
- Helps maintain balanced urinary pH and overall kidney support
- Offers antioxidant support to protect cells from free-radical damage
Product Description of Kerala Ayurveda Chandanasavam
Kerala Ayurveda Chandanasavam is a time-honored herbal tonic that feels like a gentle breeze for your insides. Crafted using classical fermentation method, this asavam blends the cooling essence of sandalwood with other exotic herbs to deliver a balanced effect. I remember my grandma talking about its light, slightly bitter taste – it’s oddly comforting!
Traditionally used to soothe urinary discomfort, this formulation also aids digestion by stimulating digestive secretions. Because it’s fermented, it carries a bit of natural effervescence too. Some days, when you feel a bit overheated or notice irregular urine flow, a small dose of Chandanasavam can work wonders, easing down the burn and supporting smooth elimination. It’s not a quick fix pill – more a gentle regimen that unfolds over days, letting your system settle into harmony.
Honestly, it’s one of those preparations that takes you back to old-world Ayurveda. The packaging might be simple, but inside each drop there’s months of careful brewing – you can almost sense the slow infusion of herbal actives over time. Give it a chance, and it becomes part of your daily ritual, a small pause in the morning or evening where you focus on well-being. It’s not magical, but consistently used, it helps you feel lighter, calmer, and better balanced. A little reminder: stir well before use, because the natural sediments settle.
Key ingredients with descriptions of Kerala Ayurveda Chandanasavam
- Chandana (Santalum album): Traditionally used for its cooling properties and soothing effect on internal heat.
Key uses of Kerala Ayurveda Chandanasavam
- Relieves burning sensation and discomfort during urination
- Helps to inhibit bacterial growth in the urinary tract
- Supports healthy kidney function and helps prevent crystal formation
- Aids in digestion by boosting gastric secretions
- Cools internal heat and soothes irritability
- Supports balanced fluid metabolism and toxin elimination
- May help in mild support of urinary tract cleansing
- Useful in occasional abdominal bloating due to heat or imbalance
How to use Kerala Ayurveda Chandanasavam
Shake well. Adults: 15–20 ml with equal amount of warm water, twice daily after meals. Children (over 12): 10 ml. Best taken in morning and evening. Don’t exceed recommended dose. Stir before pouring – sediments are normal.
Safety information about Kerala Ayurveda Chandanasavam
Children: Suitable for ages 12 and up in reduced dose; under 12 consult a qualified practioner.
Pregnant women: Avoid use during pregnancy unless advised by your Ayurvedic doctor, as it contains compounds that may affect uterine tone.
Breastfeeding mothers: Use with caution; minimal traditional data available, best to consult a healthcare pro.
People with chronic diseases: If you have diabetes, hypertension, kidney disease or liver issues, check with your practitioner before starting.
People with allergies: May contain sandalwood; if you have tree-nut or wood allergies, perform a patch test or avoid.
Elderly individuals: Generally well-tolerated, but start at lower dose and observe response, especially if digestion is weak.
Patients taking medications: Could interact with diuretics or digestion-related meds; discuss with a knowledgeable professional to prevent interactions.
People with weakened immunity: Suitable in most cases, but best under supervision if you have serious immune concerns.
Additional information about Kerala Ayurveda Chandanasavam
Store in a cool, dry place away from direct sunlight. The color may vary from light amber to darker brown due to natural fermentation – this doesn’t affect quality. No artificial colors or preservatives added; it’s purely herbal. Shelf life: 24 months from manufacturing. Regular stirring ensures even potency. Handmade in Kerala, each batch reflects traditional methods passed through generations. Please recycle the bottle after use!