Key Benefits of Malabar Sithophaladi Choornam

• Promotes respiratory balance and comfort
• Helps clearing congestion & sooth throat irritations
• Supports healthy immune response with warming blend
• Traditional herbal mix aids gentle digestion
• Free from artificial colours and unnecessary additives
• May calm occasional nasal irritation, quick relief
• Easy-to-mix powder, perfect for on-the-go use

Product Description of Malabar Sithophaladi Choornam

Malabar Sithophaladi Choornam is an age-old Ayurvedic formula that’s been lovingly crafted to bring you gentle respiratory support. It’s a fine golden-brown powder made from time-tested spices and botanicals, a little jar of tradition you can reach for whenever your throat feels dry or your chest a bit heavy. Unlike harsh modern concoctions, this choornam blends warming herbs that ease and comfort, making it feel almost like a cozy ritual rather than a remedy.

The texture is smooth enough to dissolve in warm water, tea or honey — and oh, it smells heavenly too, with spicy-citrus notes that remind you of ancient spice routes. Ingredients are milled to a consistent, superfine grind so every sip or spoonful is uniform. There’s no clumping, no weird aftertaste. Over the centuries, practitioners have turned to this blend for supporting healthy airways and mild throat relief, and we’ve simply brought that wisdom into a modern, leak-resistant jar that’s travel-friendly.

Whether you’re battling the swapping seasons or craving a comforting evening tonic, Malabar Sithophaladi Choornam fits right in. Its flavor is warming with mild hints of cinnamon and cardamom, balanced by a subtle ginger kick—an intricate dance of taste that feels both familiar and exotic. Sometimes simple things are the best, and this powdered blend reminds us why.

Key ingredients with descriptions of Malabar Sithophaladi Choornam

• Piper longum (Pippali): A long pepper used in traditional preparations for its warming properties.
• Zingiber officinale (Sunthi): Dry ginger valued in ancient texts for its characteristic heat and gentle spiciness.
• Cinnamomum zeylanicum (Twak): True cinnamon bark, long used for its sweet-warm flavour in classical choornas.
• Elettaria cardamomum (Ela): Green cardamom seeds, prized for their aromatic, uplifting scent.
• Syzygium aromaticum (Lavanga): Clove buds, known traditionally for their vivid aroma and warming effect.
• Bambusa arundinacea (Vanshalochana): Bamboo manna, a sweet resin used to harmonize and balance spicy notes.

Key uses of Malabar Sithophaladi Choornam

• Relieve occasional mild cough or throat dryness.
• Ease seasonal congestion when mixed with warm water.
• Support gentle digestive fire after heavy meals, warm and soothing.
• Used as a daily evening tonic to unwind the mind.
• Sprinkle into herbal tea or honey for added warming spice.
• Mix with ghee or warm milk for a comforting bedtime ritual.

How to use Malabar Sithophaladi Choornam

Mix ½ to 1 teaspoon (about 1–2 g) in 100 ml of warm water, tea or honey and stir well. Consume twice daily, preferably before meals or at bedtime. Do not use more then directed. Adjust to taste—some find a half-teaspoon just right, others like a fuller dose for deeper warmth.

Safety information about Malabar Sithophaladi Choornam

Children: Not recommended for children under 5 years. Older kids should use only under adult supervision.

Pregnant women: Please consult a healthcare provider before use, as warming herbs may be too strong for some.

Breastfeeding mothers: Use with caution; speak with your doctor if unsure about impact on milk supply.

People with chronic diseases: Especially those with heart or blood pressure issues—seek professional advice first.

People with allergies: Contains ginger, cinnamon, cardamom, clove and pepper—avoid if you have known spice sensitivities.

Elderly individuals: Generally well tolerated but start with lower dosage to assess tolerance.

Patients taking medications: Consult physician; may interact with blood thinners or antacids.

People with weakened immunity: Though mild, best to check with a healthcare professional before incorporating any new herbal formula.

Additional information about Malabar Sithophaladi Choornam

Store in a cool, dry place away from direct sunlight. Reseal jar tightly after use to maintain freshness. No artificial colours, preservatives or added flavours—just pure, traditional herbs.

Each 100 g jar makes around 50–100 servings, depending on your preferred strength. Vegan-friendly and gluten-free, this choornam suits most dietary needs. The jar is small and compact: perfect for travel, office drawer or your kitchen spice rack.

Malabar Health Products is GMP-certified, so you get consistent quality every time. Enjoy the ritual of mixing, the spicy aroma rising, and a moment’s pause in your busy day.