Key Benefits of Karela Capsules

• 100 % natural product
• Pure Vegetarian Formula
• Helps support healthy pancreas
• Maintains healthy glucose levels
• Formulation by MD Ayurveda expert
• Free from chemicals, preservatives, starch, additives, colours, yeast, binders, fillers etc.

Product Description of Karela Capsules

Karela Capsule is a single herbal capsule preparation prepared using standardised extract of karela ( Momordica charantia ). It is also known as karvellaka, kathillam, kandira, sukanada, Ugra kanda and in the English language it is known as bitter gourd. The flowers of this herb are yellow in colour and the fruit has triangular ridges outside. It has a bitter and pungent taste and it assists in managing kapha and pitta dosha in the body. Due to its bitter taste it helps in alleviating prameha roga.

Key ingredients with descriptions of Karela Capsules

• Karela (Bitter melon) (Momordica charantia) – 500 mg std. ext.

Key uses of Karela Capsules

• 100 % natural product
• Pure Vegetarian Formula
• Helps support healthy pancreas
• Maintains healthy glucose levels
• Formulation by MD Ayurveda expert
• Free from chemicals, preservatives, starch, additives, colours, yeast, binders, fillers etc.

How to use Karela Capsules

• Dosage:1-2 Capsules twice daily, with plain water, after meals.

Safety information about Karela Capsules

• Consult an Ayurvedic physician before use if pregnant or nursing.
• Keep out of reach of children.
• Store in a cool, dry place away from direct sunlight.

Additional information about Karela Capsules