Key Benefits of Dabur Amritarishta Syrup

• Supports natural immunity and boosts non-specific defense mechanisms
• Relieves chronic low-grade fevers, fatigue, restlessness and body aches
• Helps detoxify blood by flushing out toxins and impurities
• Reduces burning sensation and excessive thirst accompanying infections
• Aids digestion and improves appetite in convalescing individuals
• Soothes joint discomfort in gout or rheumatoid conditions
• Promotes healthy liver and spleen function, may ease mild jaundice symptoms

Product Description of Dabur Amritarishta Syrup

Dabur Amritarishta Syrup is a time-tested Ayurvedic tonic specially formulated to support the body’s resilience during prolonged fevers and infections. It blends an array of herbs in a gently fermented base, delivering benefits deep within the system. People often notice improved energy levels and reduced restlessness just days after starting. The mildly sweet, tangy flavor is easy on the palate, making regular use a breeze, even for kids and elderly who tend to be picky!!

Often called ‘Amritarista’ by enthusiasts, this syrup is reccomend for patients recovering from typhoid fever, chronic infections or hepatitis-related weakness. While many syrups rely on synthetic boosters, Dabur’s traditional process preserves the integrity of each herb. You’ll sense a cleaner digestion, less bloating and a more settled stomach. There’s a warmth beneath the ribs as your spleen and liver get that gentle support they really need after a bout of illness. Over time, the body’s own defenses seem to rally, offering resistance against recurring fevers or mild infections. It help with gout and elevated uric acid levels too, easing those joint twinges that bug you late at night.

Key ingredients with descriptions of Dabur Amritarishta Syrup

• Giloy: A climbing shrub (Tinospora cordifolia) valued in Ayurveda for its blood-purifying and immune-enhancing properties.
• Dashmool: A traditional blend of ten roots known to support digestive fire and promote balanced Vata, aiding overall vitality.

Key uses of Dabur Amritarishta Syrup

• Management of chronic low-grade fevers and post-fever convalescence
• Support in typhoid and other infectious fevers, helping reduce severity and duration
• Blood detoxification—helps clear lingering toxins after infections
• Relief from symptoms of gout, rheumatoid arthritis and elevated uric acid
• Improvement of appetite, especially in recovery phase of hepatitis or jaundice
• General tonic for those experiencing prolonged weakness, restlessness or body aches
• Adjunct care in malaria to boost resistance and reduce fatigue

How to use Dabur Amritarishta Syrup

Shake well before use. Adults: 1–2 tablespoons (15–30 ml) with equal warm water, twice daily after meals. Children: 1 teaspoon (5 ml) with water, twice daily or as directed by a healthcare practitioner. Do not exceed recommended dose.

Safety information about Dabur Amritarishta Syrup

• Children: Generally safe in recommended doses; monitor for any digestive discomfort.
• Pregnant women: Consult a qualified practitioner before use, as effects during pregnancy are not fully established.
• Breastfeeding mothers: Use under medical supervision; ensure no adverse infant reactions.
• People with chronic diseases: Seek advice from a healthcare provider to avoid interactions or contraindications.
• People with allergies: Check ingredient list carefully; discontinue if any hypersensitivity occurs.
• Elderly individuals: Start with lower dose to assess tolerance; may be more sensitive to herbal concentrates.
• Patients taking medications: May interact with antihypertensive or anticoagulant drugs; consult a doctor.
• People with weakened immunity: Generally beneficial, but should be used in conjunction with clinical guidance.

Additional information about Dabur Amritarishta Syrup

Store in a cool, dry place away from direct sunlight and heat. Keep the bottle tightly closed and out of reach of children. Best before 36 months from manufacturing date. Bottle size: 450 ml. Manufactured following traditional Ayurvedic fermentation processes—no artificial colors or preservatives added. Always check seal integrity before first use. For personalized advice or long-term therapy, consult an Ayurvedic physician or qualified health professional.