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Kashayam
Everest Pathyashadamgam (Pathyakshadhathryadi) Kashyam
147.00 रुपये
147.00 रुपये
₹300 से अधिक ऑर्डर के लिए फ्री शिपिंग
पूरे भारत में डिलीवरी उपलब्ध
अनुमानित डिलीवरी 21 Nov - 22 Nov
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Key Benefits of Everest Pathyashadamgam (Pathyakshadhathryadi) Kashyam

  • Supports healthy digestion and eases occasional bloating
  • Helps maintain balanced Vata and Kapha energies
  • Promotes gentle detoxification of gastrointestinal tract
  • Stimulates appetite naturally without harsh stimulants
  • Enhances nutrient absorption for better overall vitality
  • May soothe mild indigestion or stomach discomfort
  • Traditional herbal formula rooted in classical texts

Product Description of Everest Pathyashadamgam (Pathyakshadhathryadi) Kashyam

Everest Pathyashadamgam Kashyam is a time-honored Ayurvedic decoction lovingly prepared to bring harmony and comfort to your digestion. It’s a bit like sipping a warm, reassuring hug for your tummy. This kashayam blends a variety of ancient herbs—each chosen for their gentle yet effective action on your digestive fire. The taste? Well, it's pleasantly bitter with subtle hints of spice, reminding you of long Himalayan evenings by a wood fire. You might notice a slight aroma of earth and spice—it’s honest and unpretentious, just the way traditional practitioners intended it to be.

Whether you’re recovering from a heavy meal, feeling a bit sluggish after travel, or simply want to support your daily digestive health, this kashayam has got your back. It’s formulated on centuries-old wisdom, yet fits seamlessly into a modern routine. Just warm it up and enjoy that familiar, grounding flavor that peers back through millennia of Ayurvedic practice. And yes, you might feel a mild warmth spread through your abdomen—that’s your digestive agni waking up, so embrace it.

Although it bears the lofty name “Everest,” it’s not about altitude, but about reaching new heights in everyday wellness. We’ve kept it straightforward: no artificial colours, no nonsense, just pure traditional decoction. Trust in the lineage, trust in the taste, and trust in the little moments of relief it can bring.

Key ingredients with descriptions of Everest Pathyashadamgam (Pathyakshadhathryadi) Kashyam

No confirmed ingredient information is available from reliable sources for this product. Please refer to the product packaging for a detailed ingredient list.

Key uses of Everest Pathyashadamgam (Pathyakshadhathryadi) Kashyam

  • To calm occasional indigestion after heavy or rich meals
  • As a daily tonic for balanced digestive fire (Agni)
  • When experiencing mild bloating or gas buildup
  • To support healthy nutrient assimilation and appetite
  • During seasonal transitions to maintain digestive strength
  • After traveling or irregular eating schedules to reset gut health
  • As part of a holistic routine for sustaining gut microbiome balance

How to use Everest Pathyashadamgam (Pathyakshadhathryadi) Kashyam

Mix 1–2 teaspoons (approx. 5–10 ml) of kashayam with 100 ml of warm water. Stir well and sip slowly, ideally on an empty stomach, morning or evening. You can sweeten w/ a pinch of jaggery or honey if you find the taste too bitter. Do not exceed recommended dosage. Store in cool, dry place.

Safety information about Everest Pathyashadamgam (Pathyakshadhathryadi) Kashyam

Children: Not recommended for children under 5 years. For ages 5–12, use half the adult dose under supervision.

Pregnant women: Consult a qualified healthcare provider before use.

Breastfeeding mothers: Safety not established—seek professional advice.

People with chronic diseases: If you have heart, liver or kidney conditions, please talk to your doctor first.

People with allergies: Check product label for allergen info. Discontinue if any sensitivity occurs.

Elderly individuals: Start with a smaller dose to assess tolerance.

Patients taking medications: May interact with certain drugs; medical consultation recommended.

People with weakened immunity: Generally mild, but best to get guidance from a healthcare pro.

Additional information about Everest Pathyashadamgam (Pathyakshadhathryadi) Kashyam

Packaging: 200 ml amber glass bottle with tamper-evident cap.
Shelf life: 24 months from date of manufacture.
Storage: Keep tightly closed, away from direct sunlight and moisture.
Manufacturer: Everest Ayurveda Pvt. Ltd., Himalayan foothills region.
Country of origin: India.
Disclaimer: Ayurvedic products are traditional health aids and are not intended to diagnose, treat, cure or prevent any disease.

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उपयोगकर्ताओं के प्रश्न
Can this Kashyam be taken with other medications?
Liam
2 दिनों पहले
How do I prepare and use Everest Pathyashadamgam Kashyam effectively?
Hailey
7 दिनों पहले
How do I properly prepare and consume Everest Pathyashadamgam Kashyam?
Jack
12 दिनों पहले
How do I prepare and consume Everest Pathyashadamgam Kashyam for best results?
Hunter
17 दिनों पहले
How often should I take Everest Pathyashadamgam Kashyam for best results?
Isabella
22 दिनों पहले
How often should I take Everest Pathyashadamgam Kashyam for best results?
Lincoln
27 दिनों पहले
How do I use Everest Pathyashadamgam Kashyam for best results?
Aubrey
32 दिनों पहले
How often should I take Everest Pathyashadamgam Kashyam for best results?
Addison
37 दिनों पहले
Dr. Ayush Varma
2 दिनों पहले
For optimal results, it is recommended to take Everest Pathyashadamgam Kashyam twice daily. Typically, it's consumed on an empty stomach in the morning and before dinner in the evening. Please follow the dosage instructions provided by your healthcare professional or as specified on the product packaging. If you have any specific health conditions or are taking other medications, it's always best to consult with your healthcare provider before starting any new herbal supplement.
How should I take Everest Pathyashadamgam Kashyam for best results?
Ryan
42 दिनों पहले
Dr. Ayush Varma
10 दिनों पहले
For best results, take Everest Pathyashadamgam Kashyam as directed by your healthcare practitioner. Typically, the recommended dosage is 12-24 ml, mixed with an equal amount of warm water, taken twice daily on an empty stomach, preferably before meals. It's important to follow the guidance provided by an Ayurvedic doctor to tailor the dosage based on your specific health needs. Always consult a healthcare professional before starting any new supplement regimen to ensure it's appropriate for you.
How do I properly prepare and consume Everest Pathyashadamgam Kashyam?
Liam
47 दिनों पहले
Dr. Ayush Varma
19 दिनों पहले
To properly prepare Everest Pathyashadamgam Kashyam, mix 10-15ml of the kashayam with an equal amount of warm water. It's generally recommended to consume this herbal decoction on an empty stomach, twice daily, or as advised by your healthcare practitioner. Follow any additional instructions provided on the packaging and consult with a healthcare professional for personalized advice, especially if you are taking other medications or have specific health conditions.

यदि आपको विस्तृत उत्तर चाहिए, तो आयुर्वेदिक डॉक्टर से अपना प्रश्न पूछें

आयुर्वेदिक डॉक्टर आपके सभी प्रश्नों का उत्तर देंगे, आपको बताएंगे कि बेहतर होने के लिए अभी क्या करना चाहिए, भविष्य में क्या करना चाहिए, किन आयुर्वेदिक उपचारों और प्रथाओं का पालन करना चाहिए।

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