Key Benefits of Kerala Ayurveda Mahathikthaka Ghritham
Provides relief from skin inflammation, dryness, and irritation. Treats conditions like edema, eczema, and dermatitis. Helps treat boils and soothes the itching and burning sensation. Fights bacteria that cause skin problems like boils and rashes. It is an excellent Ayurvedic medicine for skin rashes.
Product Description of Kerala Ayurveda Mahathikthaka Ghritham
Skin problems can crop up out of nowhere. One day, you wake up and find rashes on your skin. You wonder what you ate or did last night that led to this. Before you can process what just happened, panic takes over. Don’t worry. The solution is just a click away. Kerala Ayurveda’s Mahathikthaka Ghritham is an Ayurvedic medicine for dermatitis and other skin-related issues. The herbal ingredients in Mahathikthaka Ghritham promote cell regeneration to treat dry, flaky skin and ease irritation. You can also take this Ayurvedic medicine for boils treatment.
Key ingredients with descriptions of Kerala Ayurveda Mahathikthaka Ghritham
Saptacchada (Saptaparna) Alstonia scholaris: Recommended by Ayurveda for treating skin ulcers. Prativisha (Ativisha) Aconitum heterophyllum: This anti-inflammatory herb can treat skin rashes and boils. Sampaka (Aragvadha) Cassia fistula: It possesses antioxidant properties and is widely used for wound healing. Tiktarohini (Katuka) Picrorhiza kurroa: Recommended by Ayurveda to treat eczema. Patha (Cissampelos pariera): An effective herb for treating chronic ulcers and venomous bites. Musta (Cyperus rotundus): Thanks to its anti-inflammatory and antibacterial properties, this herb treats skin conditions like eczema, scabies, and itching. Ushira (Vetiveria zizanioides): It helps restore the skin's pH balance by moisturizing and hydrating it. Highly recommended for treating dry skin. Other ingredients include: Haritaki Bibhitaka Amalaki Patola Trichosanthes dioica Picumarda (Neem) Parpataka (Parpata) Fumaria indica Dhanvayasa Alhagi pseudalhagi Chandana (sveta chandana) Pippali Gajapippali (Piper chaba) Padmaka (Prunus puddum) Haridra (Haldi) Daruharidra (Daruhaldi) Vaca (Acorus calamus) Vishala (rakta indravaruni) Shatavari Sveta Sariva Krishna Sariva Vatsaka bija (Kutaja) Vasa Murva (Marsdenia tinescsima) Amrita (giloy) Kiratatikta (Swertia chiraita) Yashtyahvaya (Licorice) Trayamana (Gentiana kurroa)
Key uses of Kerala Ayurveda Mahathikthaka Ghritham
- Topical and oral use in chronic skin eruptions like carbuncles, pustules
- Soothing support for erysipelas, pruritus and non-healing ulcers
- Relief from swelling, lymphadenitis and oedematous conditions
- Gentle blood detoxification in mild jaundice and hepatoprotective routines
- Helps in goitre management and subclinical thyroid support (as directed)
- Psychotropic calm for mild anxiety or intoxication disturbances
- Addresses nonspecific uterine bleeding in traditional regimens
- May aid hyperpigmentation, vitiligo and neuro-dermatoses protocols
How to use Kerala Ayurveda Mahathikthaka Ghritham
The recommended dosage for adults is 5 to 10g. It can also be given to children in small quantities, say three to five grams, twice daily. It is recommended to take Mahathikthaka Ghritham with lukewarm water or as directed by the physician.
Safety information about Kerala Ayurveda Mahathikthaka Ghritham
- Children: Use under pediatrician guidance, lower dose recommended.
- Pregnant women: Consult healthcare provider before internal use.
- Breastfeeding mothers: Avoid internal use unless advised by professional.
- People with chronic diseases: Medical supervision advised, monitor response.
- People with allergies: Check for individual herb sensitivities; patch test externally first.
- Elderly individuals: Start with minimal dose, increase gradually if well tolerated.
- Patients taking medications: Potential herb–drug interactions, seek professional advice.
- People with weakened immunity: Use under qualified Ayurvedic/medical guidance.
Additional information about Kerala Ayurveda Mahathikthaka Ghritham
This product follows strict traditional processing, sourced from organically grown herbs in Kerala. Sustainably harvested, the ghee used is from grass-fed cows. Packaging is recyclable glass to preserve potency and reduce environmental impact. Batch testing ensures purity; free from artificial preservatives, colors, or flavors. Store below 30 °C, away from direct sunlight. If rancid odor develops, discontinue use. Keep out of reach of children. Best before indicated on packaging.
