Key Benefits of Baidyanath Shankha Bati

• Provides relief from indigestion after heavy meals.
• Reduces hyperacidity and gastric discomfort.
• Alleviate abdominal cramps and colic pain.
• Balances stomach pH for normal digestion.
• Supports gastric mucosal integrity.
• Helps in prevention of peptic ulcers.
• Enhances overall digestive function.

Product Description of Baidyanath Shankha Bati

It provided relief for dyspepsia and hyperacidity in traditional texts. This formula contained shankha bhasma and herbal alkalis. Hingu was included for its carminative properties. Among its components was panch lavan made from five salts. Research indicated the tablets exerts soothing prowess by neutralizing excess acid. Studies suggested the preparation can help to relieve stomach pain, reduce bloating and improve digestion. Shankha Bati formul was used since long in ayurvedic clinics.

Key ingredients with descriptions of Baidyanath Shankha Bati

• Baidyanath Shankha Bati utilizes Shankha Bhasma bound to calcium, which facilitates mineralization.
• Panch Lavan is mineral that is critical for transmission, metabolism, and mineralization.
• It is a required cofactor for an estimated 200 processes.
• Among the processes that require Vatsanabha are smooth muscle relaxation and acid secretion, as well as peristalsis.
• Hing status is also important for regulation of digestion through its effects on the gastrointestinal system.
• Research indicates Pipal exerts its potent prowess by modulating gut microbiota.
• Studies suggest that Sontha Kalimirch can help to reduce bloating, alleviate cramping and improve appetite.

Key uses of Baidyanath Shankha Bati

• Management of indigestion and dyspepsia.
• Relief of hyperacidity and gastric reflux.
• Support for healthy gastric mucosa.
• Reduction of abdominal discomfort and bloating.
• Alleviation of colic pain and cramps.
• Prevention of peptic ulcers development.
• Enhancement of normal digestive processes.

How to use Baidyanath Shankha Bati

Take one tablet thrice daily before meal or as directed by physician. Do not exceed recommended dose. Store in cool dry place.

Safety information about Baidyanath Shankha Bati

Read label carefully before use. Consult physician in pregnancy or lactation. Keep away from reach of children. Do not use if packaging is tampered. Product may contain herbal residues and shells.

Additional information about Baidyanath Shankha Bati

Manufactured by Baidyanath in Jhansi facility. Each tablet contained blend of shankha bhasma, panch lavan, hingu, imli kshar, nimbu ras, sontha kalimirch and vatsanabha. Product was tested for purity and quality. Store at room temperature away from direct sunlight. Batch details printed on carton. Best before 36 months from date of manufacture.