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Aristas Asavas
Description
Kerala Ayurveda Dhanwantharaishtam is a traditional Ayurvedic formulation renowned for its multifaceted health benefits, particularly in supporting digestive health and joint function. This herbal tonic is crafted from a synergistic blend of Ayurvedic herbs, designed to balance Vata dosha while promoting overall vitality. Dhanwantharaishtam is traditionally used to alleviate symptoms of indigestion, gastritis, and support in managing conditions like gout and arthritis. The formulation is imbued with the therapeutic properties of its key ingredients, which include Devadaru (Cedrus deodara) known for its anti-inflammatory properties, and Dashamoola, a classical Ayurvedic combination known for its balancing effects on the body's doshas.
Suggested use
For optimal results, take 15-30 ml of Kerala Ayurveda Dhanwantharaishtam twice daily, or as directed by your healthcare practitioner. It is best consumed after meals to aid digestion and maximize absorption. For specific conditions or age-related dosage adjustments, consult with an Ayurvedic practitioner to tailor the dosage to individual health needs.
Key ingredients
- Devadaru (Cedrus deodara) - Known for anti-inflammatory and digestive properties.
- Cardamom (Elettaria cardamomum) - Traditionally used to support digestion and respiratory health.
- Dashamoola - A combination of ten roots that support Vata balance and promote joint health.
- Triphala - A blend of three fruits that enhance digestion and detoxify the body.
- Kalonji (Nigella sativa) - Supports immune function and overall vitality.
Warnings
Consult your healthcare practitioner before using Kerala Ayurveda Dhanwantharaishtam, especially if you are pregnant, nursing, or have any pre-existing medical conditions. Possible side effects include digestive discomfort if taken in excess. Store in a cool, dry place away from direct sunlight. Keep out of reach of children.
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