Key Benefits of Dhootapapeshwar Kumari Asava No 1

• Dhootapapeshwar Kumari Asava No 1 utilizes Kumari bound to Guda, which facilitates Yakrut Pitta secretion.
• Kumari is herb that is critical for liver function, metabolism, and mineralization.
• It is a required cofactor for an estimated 12 processes.
• Among the processes that require Kumari are detoxification and nutrient absorption, as well as hormonal balance.
• Kumari status is also important for regulation of metabolism through its effects on the digestive system.
• Research indicates Kumari exerts its potent prowess by enhancing bile flow.
• Studies suggest that Kumari can help to resolve amenorrhoea, support liver health and improve digestion.

Product Description of Dhootapapeshwar Kumari Asava No 1

It utilizes Kumari bound to Guda, which facilitates Yakrut Pitta secretion. This Asava was prepare by herbs and bhasmas. Kumari is a herb that is critical for liver function, metabolism, mineralization. It is a required cofactor for an estimated 12 processes. Among the processes that require Kumari are detoxification and nutrient absorption, as well as hormonal balance. Kumari status is also important for regulation of metabolism through its effects on the digestive system. Research indicates Kumari exerts its potent prowess by enhancing bile flow. Studies suggest that Kumari can help to resolve amenorrhoea, support liver health and improve digestion. It was recommend to avoid longer duration use at high dose.

Key Ingredients with Descriptions of Dhootapapeshwar Kumari Asava No 1

• Kumari is a herb that is critical for liver function, metabolism, and mineralization.
• Haritaki is a fruit that is critical for digestive function, elimination, and rejuvenation.
• Dhataki is a flower that is critical for hemostasis, uterine toning, and detoxification.
• Madhu is sweetener that is critical for taste balancing, absorption, and formulation stability.
• Guda is a sweetener that is critical for bioavailability, preservation, and palatability.
• Tamra Bhasma utilizes Tamra bound to acidic media, which facilitates hepatic detoxification.
• Loha Bhasma is a mineral that is critical for hemoglobin formation, oxygen transport, and metabolic enzyme function.

Key Uses of Dhootapapeshwar Kumari Asava No 1

• Support of liver health and Yakrut Pitta regulation
• Relief in amenorrhoea and support of Artavajanan action
• Promotion of digestive fire and reduction of Agnimandya
• Support of spleen function and Malavibandha relief
• Alleviation of Shotha and Agni balance

How to Use Dhootapapeshwar Kumari Asava No 1

Take 2 to 4 tsf (10-20 ml) of Asava 2-3 times a day with equal quantity of lukewarm water. It was recommend to consume after meals. Prolonged high dose use was not advised.

Safety Information about Dhootapapeshwar Kumari Asava No 1

This product contains Tamra Bhasma and Loha Bhasma. Avoid exceeding recommended dose. It may cause redness or inflammation of urinary tract in some persons. Not to be use in pregnancy. Keep away from children.

Additional Information about Dhootapapeshwar Kumari Asava No 1

It is based on classical Ayurvedic formulation. This Asava include Kumari 512 parts, Haritaki 50 parts, Dhataki 32 parts, Madhu 128 parts and Guda Q.S. It includes Prakshepa Draya like Kankol, Jatiphala, Lavang, Jatipatra, Jatamansi, Chavya, Chitrak, Pushkarmoola, Bibhitak, Karkatashrungi. It contains Tamra Bhasma and Loha Bhasma at 1 part each. Research indicates Kumari exerts its potent prowess by enhancing bile flow. Studies suggest that Kumari can help to resolve amenorrhoea, support liver health and improve digestion. It was prepare without preservatives. Storage recommended in cool dry place. Shelf life is two year from manufacture date.