Description

Dhootapapeshwar Shankha Vati is a traditional Ayurvedic formulation designed to support and enhance digestive health. Rooted in ancient Ayurvedic wisdom, this product is crafted to balance the digestive process and alleviate discomforts associated with indigestion and acidity. The formulation combines a blend of five types of salts, known for their digestive and carminative properties, making it a potent remedy for promoting Agni (digestive fire) and maintaining overall gastrointestinal health. Shankha Vati is particularly beneficial for balancing the Vata and Pitta doshas, helping to soothe the digestive tract and support regular bowel movements.

Suggested use

Take 1-2 tablets of Dhootapapeshwar Shankha Vati with lukewarm water, preferably after meals. For best results, use consistently as directed by an Ayurvedic practitioner. It is advised to consult a healthcare practitioner for personalized dosage recommendations, especially for children or individuals with specific health conditions.

Key ingredients

• Saindhava Lavana (Rock Salt) - Known for its digestive and detoxifying properties.
• Sauvarchal Lavana (Black Salt) - Traditionally used to enhance digestion and relieve intestinal gas.
• Romaka Lavana (Ammonium Chloride) - Helps in balancing digestive acids.
• Vida Lavana (Black Salt with spices) - Aids in digestion and acts as a carminative.
• Samudra Lavana (Sea Salt) - Supports digestive health and maintains electrolyte balance.

Warnings

Not recommended for use during pregnancy or lactation without medical supervision. Individuals with hypertension or kidney conditions should consult a healthcare practitioner before use due to the salt content. Possible side effects include increased thirst or minor digestive discomfort. Store in a cool, dry place away from direct sunlight. Keep out of reach of children.

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