CATALOG /
Rasayana
Key Benefits of Dhootapapeshwar Shwaskuthar Rasa
- May help maintain normal respriatory function
- Helps soothe chest discomfort and occasional wheezing.
- Assists in regulating body temperature gently
- Supports natural balance of Vata dosha’s
- Aids in easing respiratory congestion, enhancing comfort.
- Promotes overall well-being and vitality
- Formulated with traditional ayurvedic minerals and herbs
Product Description of Dhootapapeshwar Shwaskuthar Rasa
Dhootapapeshwar Shwaskuthar Rasa is a time-honored ayurvedick formulation crafted for those days when your chest feels tight or you’re running a mild fever. It’s not just about soothing the throat, it’s about bringing the whole respiratory system back to its natural rhythm. The rasa tablets combine mineral bhasmas and potent spices to support your body’s innate ability to cope with everyday stresses on breathing.
Imagine taking a small, smooth tablet after meals – it dissolves gently and works internally to clear mild congestion, so you can breathe easier and feel more alive. Some users say it’s like a breath of fresh air on a tired afternoon. And yes, it’s been used for generations; you could call it ancient wisdom in a modern world, truly amazing product!
We know life gets busy, and sometimes you push through discomfort. Shwaskuthar Rasa is there to help you pause, take a deep breath, and trust that your body can find its balance again. Naturally, always check with a qualified practitioner before starting any new supplement.
Key ingredients with descriptions of Dhootapapeshwar Shwaskuthar Rasa
- Shuddha Gandhak: Traditional sulfur processed in Ayurvedic texts for its cleansing role.
- Shuddha Vatsanabh: Purified Aconitum root, used historically to support dosha harmony.
- Tankan: Also known as Borax, valued for its gentle soothing action in classical recipes.
- Manahshila: Realgar processed into bhasma, cited in old treatises for respiratory care.
- Maricha: Black pepper, known to aid digestion and help the body assimilate other herbs.
- Shunthi: Dry ginger, often used to kindle digestive fire and soothe mild irritation.
- Pippali: Long pepper, traditionally included to enhance bioavailability of formulas.
- Bhavana: Aqueous triturations done in classical method, believed to refine efficacy.
Key uses of Dhootapapeshwar Shwaskuthar Rasa
- Use for occassional cough and throat irritation
- Helps with mild chest tightness or discomfort
- May support normal breathing patterns after exposure to dust or cold air
- Assists in maintaining regular body temperature during seasonal shifts
- Can be taken during mild bouts of respiratory stress
- Used as a supportive measure alongside lifestyle and diet adjustments
How to use Dhootapapeshwar Shwaskuthar Rasa
Take 1–2 tablets with lukewarm water twice a day, preferably after meals or as directed by your Ayurvedic practitioner
Safety information about Dhootapapeshwar Shwaskuthar Rasa
Children: Not recommended for kids under 12 without professional guidance.
Pregnant women: Should avoid mineral-based rasa formulations unless advised by a qualified practitioner
Breastfeeding mothers: Consult your health care provider before use to ensure safety
People with chronic diseases: Must use under the supervision of an Ayurvedic doctor to avoid interactions
People with allergies: Check ingredient list carefully; if sensitive to metals or spices, avoid use
Elderly individuals: May be taken in smaller doses and under professional monitoring, as mineral content can be potent
Patients taking medications: Important to discuss with both your Ayurvedic practitioner and medical doctor to prevent contraindications
People with weakened immunity: Use cautiously and under guidance, since rasa preparations are intense
Additional information about Dhootapapeshwar Shwaskuthar Rasa
Store in a cool, dry place away from direct sunlight to maintain potency. Keep the bottle tightly closed. This product is non-GMO, with no added artificial colors or preservatives. Manufacturing date and batch number are printed on the label for your reference. Always check the expiry date before use – best consumed within two years of production. This is a classical ayurvedic formula; results may vary from person to person. Never exceed recommended dosage or substitute for prescribed medications without proper guidance.
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