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Churna

Churna
Everest Kokilakshakam Kashaya Sookshma Churna
130.00 INR
130.00 INR
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Estimated Delivery 19 Nov - 20 Nov
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Key Benefits of Everest Kokilakshakam Kashaya Sookshma Churna

  • Supports healthy hair growth and may reduce hair fall
  • Promotes natural scalp cleansing for a refreshed feel
  • Helps maintain normal skin texture and tone
  • Gentle detoxification of blood and tissues
  • Assists in balancing kapha and pitta doshas
  • Light, fine powder ideal for daily wellness rituals
  • Easy to mix—blend with water or herbal decoctions

Product Description of Everest Kokilakshakam Kashaya Sookshma Churna

Imagine an Ayurvedic powder so fine, it feels almost like silk between your fingers—that's Everest Kokilakshakam Kashaya Sookshma Churna for you. Crafted following age-old Himalayan formulas, this delicate churna (powder) centers around the revered Kokilaksha herb. It’s a soul-soothing blend meant for daily dosha harmony. Sometimes I wonder, could such a simple powder really do so much? But every morning I stir it into warm water, sip slowly, and feel a sense of calm sweep over me.

This churna has been part of traditional regimens for centuries, used by families in remote mountain villages to keep hair glossy and skin clear. The micro-powder particles are believed to penetrate deeper, offering subtle support where coarser powders might fall short. It’s not a quick fix—no instant miracles here—but consistent use has its own quiet magic.

Whether you’re seeking a gentle scalp detox, want to enliven your daily routine, or just desire a touch of Himalayan wisdom in your cup, this churna might just be the answer. Do note, that it has an earthy taste, with a hint of bitter-sweetness. It takes some getting used to, but that’s part of the charm, right? After all, natural remedies often require patience. Enjoy it with warm water, or add to your favorite herbal tea—whatever suits your taste buds and daily vibe.

Key ingredients with descriptions of Everest Kokilakshakam Kashaya Sookshma Churna

  • Kokilaksha (Eclipta alba): A traditional herb used in Ayurvedic practice to support hair and scalp health.

Key uses of Everest Kokilakshakam Kashaya Sookshma Churna

  • Hair care: Mix with warm water to nourish scalp, support hair strength, and potentially reduce shedding
  • Skin health: Regular use may help maintain healthy complexion and assist mild detoxification
  • Dosha balance: Supports kapha and pitta equilibrium when taken as part of daily routine
  • Blood purifier: Traditionally used in kashayam preparations aimed at cleansing the blood
  • Herbal tonic: Can be blended into decoctions or herbal teas for overall wellbeing
  • Supporting light detox: Fine texture helps in gentle elimination of toxins
  • Daily ritual: Integrates easily into morning or evening self-care regimes

How to use Everest Kokilakshakam Kashaya Sookshma Churna

Take ¼ to ½ teaspoon of churna, mix in 50–100 ml warm water (or herbal decoction) and stir well. Consume once or twice daily, preferably on an empty stomach in morning and/or evening. Adjust quantity according to personal tolerance and Ayurvedic consultant’s advice. Store in cool, dry place away from direct sunlight.

Safety information about Everest Kokilakshakam Kashaya Sookshma Churna

  • Children: Not recommended for kids under 12 years without professional guidance
  • Pregnant women: Consult your healthcare provider before using any kashayam prreparation
  • Breastfeeding mothers: Use only if advised by an Ayurvedic practitioner, observe for any sensitivty
  • People with chronic diseases: Seek medical advice to rule out interactions with your condition
  • People with allergies: Check ingredient list carefully—avoid if sensitive to Eclipta alba or related plants
  • Elderly individuals: Start with lower dose to assess tolerance, increase gradually if well tolerated
  • Patients taking medications: Talk to your doctor to prevent potential herb-drug interactions
  • People with weakened immunity: Use under supervision; discontinue if unusual symptoms occur

Additional information about Everest Kokilakshakam Kashaya Sookshma Churna

Packaging: Available in resealable pouch to maintain freshness. Net weight: 50 g.

Shelf life: 24 months from manufacture, see lot and date code on bottom of pack.

Quality: Produced in GMP-certified facility; non-GMO and free from artificial colors, flavors or preservatives.

Origin: Sourced and formulated in the Himalayas following traditional methods.

Note: This product is not intended to diagnose, treat, cure or prevent any disease. Individual results may vary—Ayurveda emphasizes personalized care. For a more tailored approach, consider consulting an Ayurvedic expert!

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Questions from users
How do I use Everest Kokilakshakam Kashaya Sookshma Churna for best results?
Stella
87 days ago
Dr. Ayush Varma
85 days ago
For best results with Everest Kokilakshakam Kashaya Sookshma Churna, mix the recommended dosage, usually 1 tsp (around 5g), with warm water, and consume it twice daily, preferably on an empty stomach or as directed by your healthcare professional. Ensure consistency in usage for optimal effectiveness. It is advisable to consult a healthcare practitioner for personalized guidance, especially if you have underlying health conditions or are on medication. Store the churna in a cool, dry place away from direct sunlight to maintain its potency.
How should I properly use Everest Kokilakshakam Kashaya Sookshma Churna for best results?
Joshua
82 days ago
Dr. Ayush Varma
77 days ago
To achieve the best results with Everest Kokilakshakam Kashaya Sookshma Churna, it's recommended to follow the dosage and usage instructions provided on the product label or by your healthcare professional. Generally, this churna is typically taken with warm water before meals, but specific guidelines may vary based on individual needs and health conditions. It is advisable to consult an Ayurvedic practitioner for personalized advice and to ensure it fits your health regimen. Always store the churna in a cool, dry place to maintain its potency.
Can this churna be mixed with water for easier consumption?
Hudson
1 hour ago
How do I prepare and use Everest Kokilakshakam Kashaya Sookshma Churna?
Isaac
77 days ago
Dr. Ayush Varma
69 days ago
To prepare Everest Kokilakshakam Kashaya Sookshma Churna, mix one teaspoon (approximately 3-5 grams) of the churna with about one cup (200 ml) of water. Boil this mixture for 5-10 minutes, then let it cool down slightly. Strain the liquid and consume the warm kashayam. It's typically recommended to take it once or twice daily, preferably on an empty stomach or as advised by a healthcare professional. Always consult with a healthcare practitioner for personalized dosage and usage guidelines.
How do I properly use Everest Kokilakshakam Kashaya Sookshma Churna for best results?
Hannah
72 days ago
Dr. Ayush Varma
60 days ago
To achieve the best results with Everest Kokilakshakam Kashaya Sookshma Churna, it is recommended to mix the advised dose of churna in warm water and consume it once or twice daily, typically before meals. The specific dosage may depend on individual needs, so it is best to follow guidance from an Ayurvedic practitioner or the instructions on the product packaging. Consistency in usage as per the recommended directions is key to obtaining the desired benefits. Always consult a healthcare professional before beginning any new supplement regimen, especially if you have existing health conditions.
Can I mix Everest Kokilakshakam Kashaya Sookshma Churna with tea or water?
Lucas
55 days ago
Dr. Ayush Varma
33 days ago
Yes, Everest Kokilakshakam Kashaya Sookshma Churna can be mixed with water for easier consumption. It is not recommended to mix it with tea or any other beverages as they might alter the efficacy of the herbal formulation. For best results, follow the dosage instructions provided on the packaging or consult with a healthcare professional for personalized advice.
How do I use Everest Kokilakshakam Kashaya Sookshma Churna for best results?
Sophia
67 days ago
Dr. Ayush Varma
50 days ago
To achieve the best results with Everest Kokilakshakam Kashaya Sookshma Churna, it's recommended to follow the dosage and administration instructions provided by your healthcare practitioner, as they can vary based on individual health needs. Generally, it can be taken twice a day, mixed with a glass of warm water. It's advisable to consume it on an empty stomach or as directed. Ensure consistent use for optimal benefits, and consult a healthcare professional if you have any pre-existing conditions or are pregnant before use.
How do I properly prepare and use Everest Kokilakshakam Kashaya Sookshma Churna?
Christian
62 days ago
Dr. Ayush Varma
41 days ago
To prepare Everest Kokilakshakam Kashaya Sookshma Churna, mix 1 teaspoon of the churna with 150 ml of water. Boil this mixture for 3-5 minutes and then allow it to cool slightly. Strain and consume the liquid warm. Typically, it is recommended to take this once or twice a day as advised by your healthcare provider. For best results, it's crucial to follow the specific dosage and usage recommendation given by your healthcare professional or as stated on the product packaging.
How should I prepare Everest Kokilakshakam Kashaya Sookshma Churna for best results?
Isaac
30 days ago
Can this churna be mixed with hot water for better results?
Harper
25 days ago

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