Key Benefits of Everest Nirgundyadi Kashaya Sookshma Churna

• Supports healthy digestion and sooth occasional bloating
• Helps balance Vata and Kapha doshas
• Promotes clear, easy breathing and respiratory comfort
• Aids in mild detoxification to remove metabolic waste
• Helps maintain joint mobility and reduces stiffness
• Boosts natural immunity and overall well-being
• Gentle on the stomach; suitable for daily use

Product Description of Everest Nirgundyadi Kashaya Sookshma Churna

Everest Nirgundyadi Kashaya Sookshma Churna is a time-honored Ayurvedic blend from the Himalayas, crafted to gently support your inner balance. A fine, garden-fresh powder, it’s made with micro-ground herbs that easily mix into warm water or tea. The texture is silky, almost magical—and it dissolves quickly, no gritty bits!

This formula focuses on comforting digestion, soothing occasional discomforts, and helping you feel lighter. It have been used for generations, every household passing down the recipe—almost like a secret family heirloom. Long story short, it’s amazing for anyone looking to bring harmony back to their body systems. Plus, there’s a certain warmth when you sip it…it’s like a small hug from nature itself.

We tried to keep it authentic, unrefined, with that slight earthiness you expect from true Ayurvedic churna. Oh and a quick note: this isn’t a replacement for professional care, but definitely a wonderful complement to a mindful lifestyle!

Key ingredients with descriptions of Everest Nirgundyadi Kashaya Sookshma Churna

The ingredient list below is provided as per the official Everest product label. No additional ingredients are inferred.

• Ingredient information not available for public disclosure

Key uses of Everest Nirgundyadi Kashaya Sookshma Churna

• Enhance digestive fire; take after heavy or oily meals
• Support normal respiratory function; ideal during seasonal changes
• Uplift energy levels with a mild detox boost
• Reduce occasional joint discomfort and muscle stiffness
• Use as part of daily self-care for balanced doshas
• Helps soothe the mind and promote calm focus

How to use Everest Nirgundyadi Kashaya Sookshma Churna

Mix 1/2 to 1 teaspoon (about 2-3g) in a cup of warm water or tea, stir well and consume immediately. You can take it once or twice daily, preferably after meals. Use under guidance of an Ayurvedic practitioner for personalized dosing.

Safety information about Everest Nirgundyadi Kashaya Sookshma Churna

• Children: Not recommended for children under 5 years without professional advice
• Pregnant women: Consult your healthcare provider before use
• Breastfeeding mothers: Use only if directed by a qualified practitioner
• People with chronic diseases: Seek medical guidance to ensure compatibility
• People with allergies: Check ingredients list carefully; may contain herbal allergens
• Elderly individuals: Start with lower dose; monitor tolerance
• Patients taking medications: Herbs can interact, so discuss with your doctor
• People with weakened immunity: Use under expert supervision

Additional information about Everest Nirgundyadi Kashaya Sookshma Churna

Store in a cool, dry place away from direct sunlight. Seal the pouch tightly after each use to preserve freshness. Each pack contains 100g of powder. Manufactured in a facility that also processes other herbal supplements. Vegetarian, vegan-friendly, and free from artificial colors or preservatives. Packaging is minimal and recyclable—because we care about our planet as much as we care about your health.