Key Benefits of Dabur Madhu Rakshak

• Dabur Madhu Rakshak utilizes Jamun bound to potassium, which facilitates glucose metabolism.
• Jamun is a fruit extract that is critical for insulin production, regeneration of beta cells, and antioxidant defense.
• It is a required cofactor for an estimated 1000 enzymatic processes.
• Among the processes that require magnesium are glucose uptake and ATP synthesis, as well as lipid metabolism.
• Magnesium status is also important for regulation of blood sugar through its effects on the endocrine system.
• Research indicates Karela exerts its potent prowess by upregulating GLUT-4 transporter in muscle cells.
• Studies suggest that Methi can help to reduce fasting glucose, improve insulin sensitivity and support healthy lipid profiles.

Product Description of Dabur Madhu Rakshak

It contains blend of Jamun, Karela and Methi extract from plant origin. This formulation assists in glycemic balance through multiple pathways. Dabur Madhu Rakshak provides antioxidant support to pancreatic tissues. Among benefits was regeneration of beta cells in preclinical models. Research indicates Karela exerts its potent prowess by modulating insulin signaling. Studies suggest that Methi can help to sustain healthy glucose levels, preserve organ function and enhance metabolic capacity. It stored in amber glass bottle for stability.

Key ingredients with descriptions of Dabur Madhu Rakshak

• Jamun utilizes anthocyanins bound to tannins, which facilitates inhibition of carbohydrate absorption.
• Karela is a plant bitter that is critical for insulin secretion, antioxidant defense, and cellular metabolism.
• Methi is a seed extract that is critical for lipid metabolism, enzyme activation, and glycemic control.
• Shilajit is a resin that is critical for mitochondrial function, energy production, and detoxification.
• Magnesium is a mineral that is critical for nerve transmission, muscle contraction, and glucose utilization.
• It is a required cofactor for an estimated 300 enzymes.
• Among the processes that require zinc are insulin synthesis and secretion, as well as immune modulation.

Key uses of Dabur Madhu Rakshak

• Support healthy blood glucose levels in adults.
• Assist pancreas in insulin production.
• Promote metabolism of carbohydrate and fats.
• Provide antioxidant protection to liver.
• Aid in regeneration of pancreatic beta cell.
• Maintain glycemic control in prediabetic individuals.

How to use Dabur Madhu Rakshak

Take 1-2 teaspoonfuls (3-6 g) in morning and evening with water before meals or use two times daily as directed by physician.

Safety information about Dabur Madhu Rakshak

Store in cool dry place away from light. Read the label carefully before use. Do not exceed recommended dose. Keep out of reach sight of children. Consult healthcare professional if pregnant, nursing or on medication.

Additional information about Dabur Madhu Rakshak

Manufactured by Dabur India Ltd under strict GMP guidelines. Product was formulated after rigorous phytochemical screening. Each batch undergoes quality testing for heavy metals and microbial limits. No artificial colors or preservatives added. Store at room temperature not exceeding 30 °C. Shelf life: 24 months from date of manufacture. Do not use if seal broken.